<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>27</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Stéphanie Jacquinet</style></author><author><style face="normal" font="default" size="100%">Sofieke Klamer</style></author><author><style face="normal" font="default" size="100%">Javiera Rebolledo</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Maladies infectieuses liées  à la consommation des aliments et de l’eau 2015-2016</style></title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Maladies infectieuse</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2016</style></year><pub-dates><date><style  face="normal" font="default" size="100%">31/12/2016</style></date></pub-dates></dates><publisher><style face="normal" font="default" size="100%">Sciensano</style></publisher><pub-location><style face="normal" font="default" size="100%">Brussels</style></pub-location><pages><style face="normal" font="default" size="100%">168</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">&lt;p&gt;Rapport thématique.&lt;/p&gt;

&lt;p&gt;Surveillance épidémiologique en Belgique, 2015 et 2016&lt;/p&gt;
</style></abstract></record></records></xml>