Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using using liquid chromatography coupled with mass spectrometry | sciensano.be

Last updated on 22-8-2019 by Anonymous (niet gecontroleerd)

Popular-science publication (vulgarising publication)

SCIENSANO

Auteurs

Laurence Delbrassinne; Mirjana Andjelkovic; A. Rajkovic; N Botteldoorn; J. Mahillon; Joris Van Loco

Trefwoorden

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