Study on implications on the requirements for submission of toxicological information, restricitions and administrative consequences of the draft revised guideline on Food Contact Materials

Last updated on 9-4-2021 by Jill Alexandre

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Sci. report, recommendat°, guidance doc., directive, monograph



The present document has been produced and adopted by the bodies identified above as author(s). In accordance with Article 36 of Regulation (EC) No 178/2002, this task has been carried out exclusively by the author(s) in the context of a grant agreement between the European Food Safety Authority and the author(s). The present document is published complying with the transparency principle to which the Authority is subject. It cannot be considered as an output adopted by the Authority. The European Food Safety Authority reserves its rights, view and position as regards the issues addressed a…

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