Zoekresultaten - 4 results

Introduction of WGS in food microbiology: advantages and challenges

Marcella Mori; Pochet, Brigitte; Nancy Roosens; Koenraad Van Hoorde; Kim Feys; Herman, Lieve Source: 26th Conference on Food Microbiology, Belgian Society for Food Microbiology, Brussels, Belgium (2022) ...

Application of a strain-level shotgun metagenomics approach on food samples: resolution of the source of a Salmonella food-borne outbreak

Pochet, Brigitte; Vera Cantaert; Marchal, Kathleen; Sarah Denayer; Sigrid C.J. De Keersmaecker Source: Microbial Genomics, Volume 7, Issue 4 (2021) Keywords: food surveillance Metagenomics outbreak ...

Lessons learned from the management of a national outbreak of Salmonella ohio linked to pork meat processing and distribution.

Publication Type: Peer reviewed scientific article Authors: Sophie Bertrand; Katelijne Dierick; Heylen, Kim; De Baere, Thierry; Pochet, Brigitte; Robesyn, Emmanuel; Lokietek, Sophie; Van Meervenne, ...

Trends in ESBL/AmpC/Carbapenemase producing E. coli in food producing environments in Belgium, 2017-2020

Publication Type: Scientific poster, presentation or proceeding Authors: Cristina Garcia-Graells; François Bricteux; Vermeersch, Katie; Pochet, Brigitte; Koenraad Van Hoorde Source: (0) Health ...

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