Links
[1] http://dx.doi.org/10.1007/s00217-011-1605-7
[2] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=654&f%5Bsearch%5D=E.%20Barbau-Piednoir
[3] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=669&f%5Bsearch%5D=A.%20Lievens
[4] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=1587&f%5Bsearch%5D=Els%20Vandermassen
[5] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=768&f%5Bsearch%5D=G.E.%20Mbongolo-Mbella
[6] https://www.sciensano.be/nl/people/amaya-leunda-casi/biblio
[7] https://www.sciensano.be/nl/people/nancy-roosens/biblio
[8] https://www.sciensano.be/nl/people/myriam-sneyers/biblio
[9] https://www.sciensano.be/nl/people/marc-van-den-bulcke/biblio
[10] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1029&f%5Bsearch%5D=a
[11] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1572&f%5Bsearch%5D=ALL
[12] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=843&f%5Bsearch%5D=an
[13] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1806&f%5Bsearch%5D=analysi
[14] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1506&f%5Bsearch%5D=analysis
[15] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1713&f%5Bsearch%5D=application
[16] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=846&f%5Bsearch%5D=AS
[17] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=534&f%5Bsearch%5D=in
[18] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=513&f%5Bsearch%5D=Bacillus
[19] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3888&f%5Bsearch%5D=Bacillus%20thuringiensis
[20] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3891&f%5Bsearch%5D=Cost
[21] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3894&f%5Bsearch%5D=COSTS
[22] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1770&f%5Bsearch%5D=CoSYPS
[23] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=540&f%5Bsearch%5D=detection
[24] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3825&f%5Bsearch%5D=Efficiency
[25] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3897&f%5Bsearch%5D=Feed/food%20analysis
[26] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1125&f%5Bsearch%5D=genetically
[27] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=873&f%5Bsearch%5D=Genetically%20modified
[28] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=876&f%5Bsearch%5D=Genetically%20modified%20organism
[29] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=879&f%5Bsearch%5D=Genetically%20modified%20organisms
[30] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3450&f%5Bsearch%5D=global
[31] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=822&f%5Bsearch%5D=GM
[32] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=705&f%5Bsearch%5D=GMO
[33] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1041&f%5Bsearch%5D=GMO%20detection
[34] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3900&f%5Bsearch%5D=Herbicide%20resistance
[35] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=2571&f%5Bsearch%5D=identification
[36] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3903&f%5Bsearch%5D=Insect%20resistance
[37] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=525&f%5Bsearch%5D=IS
[38] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=654&f%5Bsearch%5D=LEVEL
[39] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1206&f%5Bsearch%5D=levels
[40] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1134&f%5Bsearch%5D=method
[41] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1359&f%5Bsearch%5D=methods
[42] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=396&f%5Bsearch%5D=PCR
[43] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3132&f%5Bsearch%5D=present
[44] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=915&f%5Bsearch%5D=PRODUCTS
[45] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3837&f%5Bsearch%5D=qPCR
[46] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3906&f%5Bsearch%5D=Quantitative%20real-time%20PCR
[47] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=2838&f%5Bsearch%5D=r
[48] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3876&f%5Bsearch%5D=RANGE
[49] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1098&f%5Bsearch%5D=result
[50] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1101&f%5Bsearch%5D=resultaten
[51] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1020&f%5Bsearch%5D=Sample
[52] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1023&f%5Bsearch%5D=Samples
[53] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=609&f%5Bsearch%5D=SCREENING
[54] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3945&f%5Bsearch%5D=Screening%20method
[55] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=2544&f%5Bsearch%5D=SENSITIVITY
[56] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1371&f%5Bsearch%5D=specific
[57] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=2550&f%5Bsearch%5D=specificity
[58] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3843&f%5Bsearch%5D=SYBR%28r%29Green
[59] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3921&f%5Bsearch%5D=SYBRgreen
[60] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3144&f%5Bsearch%5D=Doel
[61] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3909&f%5Bsearch%5D=Doelen
[62] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=936&f%5Bsearch%5D=Test
[63] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3951&f%5Bsearch%5D=Traits