Zoekresultaten - 49 results

Voedselvergiftigingen in België- Jaaroverzicht 2022

Belgium, p.48 (2023) Accession Number: D/2023.14.440/66 Keywords: Campylobacter foodborne outbreak Norovirus Salmonella toxi-infection alimentaire Health Topics:  Food-borne illness Voedseltoxi-infecties ...

Voedselvergiftigingen in België en Vlaanderen- Jaaroverzicht 2022

Belgium, p.49 (2023) Accession Number: D/2023.14.440/64 Keywords: Campylobacter foodborne outbreak Norovirus Salmonella Food Poisoning Health Topics:  Food consumption and food safety Consommation et ...

BSFM 2023- L. monocytogenes in Plant-Based Foods: insights from of a recent foodborne outbreak linked to vegan alternative to cheese

Koenraad Source: BSFM, Belgian Society for Food Microbiology (BSFM), Brussels, Belgium (2023) Keywords: foodborne outbreak foodborne outbreak investigation Listeria monocytogenes Abstract: Introduction ...

Mixtures of genotoxicants: does the principle of additivity apply?

Belgium (2023) Keywords: additivity benchmark dose modelling genotoxicity mixtures Mycotoxins Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...

Design and Application of a Semi-automated Workflow including In Silico Models to support the Risk Assessment of Food Contact Material Substances

Manganaro; Els Van Hoeck; Birgit Mertens Source: BelTox Annual Meeting, Antwerp, Belgium (2022) Keywords: (Q)SAR Chemical risk assessment food contact materials Health Topics:  Food consumption and food safety ...

Presence of chlorinated paraffins in foodstuffs and intake of the belgian population

Van Hoeck; Adrian Covaci Source: LABINFO, FAVV, Volume 20, Number 18, Brussels, Belgium (2021) Keywords: chlorinated paraffins Health Topics:  Food consumption and food safety Consommation et sécurité ...

Characterization of Nanomaterials in COMPLEX matrices

Publication Type: Scientific poster, presentation or proceeding Authors: Stella Mathioudaki Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium ...

Analysis and risk characterisation for arsenic species in food supplements. Final report COMPAs project.

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Heidi Demaegdt; Nadia Waegeneers; Ann Ruttens Source: CODA-CERVA, Brussels, Belgium, p.NA (2016) Accession ...

Strategies to detect unauthorized genetically modified organisms in food and feed chain

Publication Type: Dissertation Authors: Marie-Alice Fraiture Source: Gent, Gent, Belgium, p.326 (2016) ISBN: 9789059898790 Keywords: Strategies to detect unauthorized GMO in the food and feed chain ...

Arsenic and other elements in algae and dietary supplements based on algae. Advice 9149 of the Superior Health Council.

Pussemier, L Source: HGR-CSS, Brussels, Belgium, p.50 (2015) Accession Number: NA Keywords: Arsenic Cadmium Food Supplements inorganic arsenic intake assessment Lead mercury Risk Assessment Trace Elements ...

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