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Zoekresultaten - 29 results

Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products

Mazo; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather ...

Risk to human health related to the presence of perfluoroalkyl substances in food

Jesús del Mazo; Bettina Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Christiane ...

Risk assessment of ochratoxin A in food

Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather ...

Risk assessment of chlorinated paraffins in feed and food

Mazo; Bettina Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; ...

Risk assessment of aflatoxins in food

Mazo; Bettina Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; ...

Scientific Opinion on the risks to public health related to the presence of ochratoxin A in food

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); D. Schrenk; L Bodin; JK. Chipman; J. del Mazo; B Grasl-Kraupp; C. Hogstrand; LR. ...

Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products

Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; JC Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather Wallace; ...

Scientific Opinion on the risks to public health related to the presence of aflatoxins in food

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); D. Schrenk; M. Bignami; L. Bodin; JK. Chipman; J. del Mazo; B Grasl-Kraupp; C. ...

Scientific opinion on the risk for animal and human health related to the presence of chlorinated paraffins in feed and food

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); D. Schrenk; M. Bignami; L. Bodin; JK. Chipman; J. del Mazo; B Grasl-Kraupp; C. ...

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

Brüschweiler; Sandra Ceccatelli; Bruce Cottrill; Michael Dinovi; Edler, Lutz; Bettina Grasl-Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Carlo Stefano Nebbia; Isabelle P Oswald; Annette Petersen; Martin ...

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