Zoekresultaten - 25 results
Trends in Hospital Antibacterial Consumption in Belgium (2017-2021): Evaluating the Impact of the COVID-19 Pandemic
antimicrobial consumption Belgian hospitals Abstract: This study aimed to evaluate the impact of the COVID-19 pandemic on antimicrobial consumption (AMC) in Belgian hospitals from 2017 to 2021, using data from ...
Chronic consumption of clay based food supplements can pose a health concern regarding uptake of arsenic.
Publication Type: Non-peer reviewed scientific publication Authors: Heidi Demaegdt; Nadia Waegeneers; Karlien Cheyns; Ann Ruttens Source: Labinfo, FAVV, Volume 20, Brussels, Belgium, p.5 (2021) Keywords: Arsenic Food Supplements risk evaluation Health Top ...
Presence of chlorinated paraffins in foodstuffs and intake of the belgian population
Van Hoeck; Adrian Covaci Source: LABINFO, FAVV, Volume 20, Number 18, Brussels, Belgium (2021) Keywords: chlorinated paraffins Health Topics: Food consumption and food safety Consommation et sécurité ...
How are food contact materials regulated in Europe?
België (2020) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs Organische contaminanten ...
Toxi-infections alimentaires en Belgique- Rapport annuel 2018
Publication Type: Non-peer reviewed scientific publication Authors: Sarah Denayer; Bavo Verhaegen; Koenraad Van Hoorde; Katelijne Dierick Source: Number 39, Brussels, Belgium, p.39 (2019) Accession Number: D/2019/14.440/46 Keywords: Salmonella toxi-infect ...
Pyrrolizidine alkaloids in food… the good, the bad and the ugly!
herbivores and are believed to be one of the most widely spread natural toxins. They can affect wildlife, livestock and humans via food consumption. Outbreaks in farm animals can cause economic losses to ...
Antimicrobiële resistentie bij commensale E. coli, Campylobacter spp. en Salmonella spp. geïsoleerd uit gevogelte karkassen en vlees, runds- en varkensvlees in 2017, Verslag 2017
Publication Type: Non-peer reviewed scientific publication Authors: Cristina Garcia-Graells; N Botteldoorn; Marie Polet; Katelijne Dierick Source: Year report, sciensano, Brussel, Belgium, p.24 (2018) Accession Number: D/2018/14.440/48 Keywords: Antimicro ...
Detection and Quantitation of Pyrrolizidine Alkaloids in Diverse Food Matrices
Keywords: food Interview method development pyrrolizidine alakloids Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: ...
La résistance antimicrobienne chez les E. coli commensales, Campylobacter spp. et Salmonella spp. isolés des carcasses et de la viande de volaille, de boeuf et de porc en 2017, Rapport 2017
Publication Type: Non-peer reviewed scientific publication Authors: Cristina Garcia-Graells; N Botteldoorn; Katelijne Dierick; Marie Polet Source: year report, sciensano, Brussel, Belgium, p.24 (2018) Accession Number: D/2018/14.440/47 Keywords: Antimicro ...
Onderzoek van voedseluitbraken en moleculaire typering: hoge diversiteit aan Staphylococcus aureus stammen en belang van toxine detectie.
Publication Type: Non-peer reviewed scientific publication Authors: Sarah Denayer; Laurence Delbrassinne; N Botteldoorn Source: Labinfo, Volume 19, Issue september 2018, Number 28, p.11 (2018) Keywords: moleculaire typering PCR staphylococcen toxines uitb ...