Zoekresultaten - 23 results
Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019Abstract
further improvements. Health Topics: Burden of disease Fardeau de la maladie Ziektelast Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information ...
The global burden of neglected zoonotic diseases: Current state of evidence
Publication Type: Peer reviewed scientific article Authors: Carlotta Di Bari; Narmada Venkateswaran; Christina Fastl; Sarah Gabriël; Delia Grace; A. H. Havelaar; Ben Huntington; Grace T. Patterson; Jonathan Rushton; Niko Speybroeck; Paul Torgerson; David ...
Methodological choices in brucellosis burden of disease assessments: A systematic review
increase the value of these estimates for policy makers. Health Topics: Burden of disease Food consumption and food safety Fardeau de la maladie Ziektelast Consommation et sécurité alimentaires ...
Estimating risk factor attributable burden – challenges and potential solutions when using the comparative risk assessment methodology
self-explanatory (e.g., zero smoking), but often more difficult to define and justify (e.g., ideal consumption of whole grains). CRA combine all relevant information and allow to estimate population attributable ...
Assessing the burden of Taenia solium cysticercosis in Burundi, 2020
Publication Type: Peer reviewed scientific article Authors: Salvator Minani; Brecht Devleesschauwer; Anastasie Gasogo; Jean-Bosco Ntirandekura; Sarah Gabriël; Pierre Dorny; Chiara Trevisan Source: BMC Infectious Diseases, Volume 22, Issue 1 (2022) Keyword ...
Burden of disease of dietary exposure to four chemical contaminants in Denmark, 2019
(Pb), cadmium (Cd), methylmercury (MeHg), and inorganic arsenic (i-As). We collected national food consumption and chemical food monitoring data from Danish databases, dose-response and severity data from ...
Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
Publication Type: Peer reviewed scientific article Authors: A. H. Havelaar; Amanda C. Sapp; Mirna P. Amaya; Gabriela F. Nane; Kara M. Morgan; Brecht Devleesschauwer; Delia Grace; Theo Knight-Jones; Barbara B. Kowalcyk Source: Frontiers in Sustainable Food ...
Human health and economic impact of neurocysticercosis in Uganda
Publication Type: Peer reviewed scientific article Authors: Fabian Dupont; Chiara Trevisan; Joyce Moriku Kaducu; Emilio Ovuga; Veronika Schmidt; Andrea S Winkler; Brecht Devleesschauwer Source: Tropical Medicine & International Health, Volume 27, Issu ...
Burden of foodborne diseases: think global, act local
Publication Type: Peer reviewed scientific article Authors: Sara M Pires; Binyam N Desta; Lapo Mughini-Gras; Blandina T Mmbaga; Olanrewaju E Fayemi; Elsa M Salvador; Tesfaye Gobena; Shannon E Majowicz; Tine Hald; Peter S Hoejskov; Yuki Minato; Brecht Devl ...
Roll-out of the Global Burden of Animal Diseases programme
nutrition security, health, and livelihoods. These positive contributions are being undermined, however, by the negative effects of livestock production and consumption on society and the environment—eg, ...