Zoekresultaten - 1014 results

The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population

Toxicology, Volume 172 (2023) Keywords: bioaccessibility Cadmium chocolate consumption survey Abstract: Since 2019, EU limits apply to cadmium (Cd) concentrations in cacao-derived food products. The dietary ...

Targeted High-Throughput Sequencing Enables the Detection of Single Nucleotide Variations in CRISPR/Cas9 Gene-Edited Organisms

food/feed chain regarding GE plants carrying SNV s. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Activités transversales en ...

Regulatory safety assessment of nanoparticles for the food chain in Europe

safety of products to be used in the food chain in Europe. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces ...

Aluminium intake through the consumption of selected baby foods and risk characterization in a population of Brazilian infants aged 0 to 36 months

spectroscopy method, with individual food consumption data. Data on food consumption were generated using a duplicated 24 h recall applied to the parents of 158 infants aged from 0-36 months. The mean Al intakes ...

Microbiological safety of aged meat.

outputs of the equivalence assessment. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions:  DOI:  ...

Titanium analyses in food before and after ban of the food additive E171

Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and ...

Toxi-infections alimentaires en Belgique- Rapport annuel 2021

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Laurence Delbrassinne; Bavo Verhaegen; Inge Van Damme; Koenraad Van Hoorde Source: Sciensano, Brussels, Belgium, p.41 (2022) Accession Number: D/2022.14.440/63 Keywo ...

Voedselvergiftigingen in België- Jaaroverzicht 2021

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Laurence Delbrassinne; Bavo Verhaegen; Inge Van Damme; Koenraad Van Hoorde Source: Sciensano, Brussels, Belgium, p.41 (2022) Accession Number: D/2022.14.440/64 Keywo ...

Design and Application of a Semi-automated Workflow including In Silico Models to support the Risk Assessment of Food Contact Material Substances

Manganaro; Els Van Hoeck; Birgit Mertens Source: BelTox Annual Meeting, Antwerp, Belgium (2022) Keywords: (Q)SAR Chemical risk assessment food contact materials Health Topics:  Food consumption and food safety ...

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