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carcinogens

Zoekresultaten - 4 results

Acrylamide in other foods_Determination of acrylamide levels in some food categories and estimation of the exposure for the Belgian population

Keywords: Acrylamide exposure other foods Abstract: Acrylamide is a chemical substance that has been classified as probably carcinogenic (group 2A) by the International Agency for Research on Cancer (IARC) ...

Migration of mineral oil from cardboard packaging for food: Identification of the hazards and assessment of the exposure of the Belgian population

carcinogenic, no adequate dose-response carcinogenicity data are available and consequently, no MOE-based risk assessment could be performed.  Two worst‐case scenarios were applied to obtain some preliminary ...

Scientific opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed

method methods mycotoxins,sterigmatocystin,food,feed,dietary exposure,genotoxic and carcinogenic,risk assessment need observed occurrence ON Pig Pigs Poultry public Quantification result results risk ...

Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)

important to further investigate the possible role of herbs for the exposure of the Belgian consumer to the carcinogenic PA s.   Consequently, the PASHERBS project aimed to generate new PA s/ PANO ...

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