Zoekresultaten - 189 results
The use of liquid chromatography coupled to mass spectrometry as a necessary tool for the asasessment of cereulide in food
Louvain, Louvain-la-Neuve, Belgium, p.186 (2012) Keywords: AS chromatography food Mass Mass Spectrometry use Service: Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and ...
Identification and quantification of Staphyloccocus aureus using online SPE-UPLC-MSMS
Quantification Staphylococcus aureus symposium ultra-performance liquid chromatography-tandem mass spectrometry Abstract: presentation at FoodMicro 2012, the 23rd International ICFMH Symposium 2012 ...
A protein biomarkers panel to screen for early kidney diseases using online SPE-UPLC-MS/MS
Diseases Online SPE protein ultra-performance liquid chromatography-tandem mass spectrometry Service: Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Évaluation des risques et de ...
"SSS" Scan speed, Sensitivity and Smooth: how to manage?
liquid chromatography Mass Mass Spectrometry SENSITIVITY System triple quadripole Type Abstract: Liquid chromatography hyphened with a mass spectrometer is a well established powerful tool for trace ...
Determination of the migration of primary aromatic amines from polyamide kitchenware using UPLC-MS/MS
food food contact food contact material Frying Guidelines health IS kitchenware liquid chromatography Liquid chromatography coupled to tandem mass spectrometry Mass Mass Spectrometry Melamine method ...
Application of liquid chromatography coupled to mass spectrometry for the quantification of bacillus cereus toxin cereulide in food
Bacillus Bacillus cereus chromatography Congresses European food liquid chromatography Mass Mass Spectrometry ON Quantification Service: Éléments traces et nanomatériaux Spoorelementen en nanomaterialen ...
Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using using liquid chromatography coupled with mass spectrometry
Source: WIV-ISP, Brussels, Belgium (2012) Keywords: Bacillus Bacillus cereus chromatography conditions Follow up FOLLOW-UP household Mass Mass Spectrometry production report Service: Éléments traces et ...
Detection of Staphyloccocus aureus enterotoxin B using online SPE-UPLC-MSMS
aureus ultra-performance liquid chromatography-tandem mass spectrometry Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: ...
Usefulness of liquid chromatography coupled to mass spectrometry analysis in food microbiology: development of a LC-MS² method for cereulide
Sfam Summer conference 2011, NA, Issue Society for Applied Microbiology (SFAM), NA (2012) Keywords: analysis chromatography conference Development food Food Microbiology Mass Mass Spectrometry method ...
Identification of potential migrants from printing inks used on paper and board food contact materials
health identification identification of unkowns identify Impact INFORMATION Instrument Instruments International IS liquid chromatography Mass Mass Spectrometry method methods Migration Mode ON Paper ...