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Zoekresultaten - 186 results
Targeted High-Throughput Sequencing Enables the Detection of Single Nucleotide Variations in CRISPR/Cas9 Gene-Edited Organisms
and their derived food/feed products commercialized on the European Union market fall within the scope of European Union Directive 2001/18/ EC. Consequently, their control in the food/feed chain by GMO ...
Metagenomic Characterization of Multiple Genetically Modified Bacillus Contaminations in Commercial Microbial Fermentation Products
reported in numerous commercial microbial fermentation produce types, leading to several rapid alerts at the European level. The aim of this study was to investigate the added value of shotgun metagenomic ...
Development of a taxon-specific real-time PCR method targeting the Bacillus subtilis group to strengthen the control of genetically modified bacteria in fermentation products
and associated DNA) that were carrying antimicrobial resistance (AMR) genes was noticed in several microbial fermentation products that have been commercialized on the food and feed market. These ...
Pesticide Use in Market Gardening and Perceived Risk of Consumers Exposed to Pesticide Residues
and awareness on pesticide residues, on the other hand. The results revealed that various phytosanitary products have been used by market gardeners (43 commercial products containing 39 different active ...
The healthiness of New Zealand school food environments: a national survey.
were not sponsored by food and beverage companies (94%) and did not have commercial advertising on school grounds (97%). CONCLUSION: New Zealand school nutrition policies are weak, and canteen and ...
Risks related to a possible reduction of the waiting period for dogs after rabies antibody titration to 30 days compared with 90 days of the current EU legislative regime.
EU legislation, for dogs moving from certain non- EU countries to the EU. This Scientific Report assessed the probability of introduction of rabies into the EU through commercial and non-commercial ...
VALCOR: a protocol for the validation of SARS-corona virus-2 assays.
current COVID-19 pandemic. The pandemic has led to an unprecedented need for diagnostic testing and the rapid emergence of an abundance of commercial assays on the market. Due to the nature of the pandemic ...
Sensitivity of candling as routine method for the detection and recovery of ascaridoids in commercial fish fillets.
1 (2022) Keywords: Animals Anisakis Fish Diseases Fishes Food Parasitology seafood Abstract: Ascaridoids are one of the main parasitic hazards in commercial fish. Candling is the current industrial screening ...
VALCOR: a protocol for the validation of SARS-corona virus-2 assays
rapid emergence of an abundance of commercial assays on the market. Due to the nature of the pandemic and in the interest of health protection, many of these assays received provisional authorisation for ...
Exploring the microbiological quality and safety of dry-aged beef: A cross-sectional study of loin surfaces during ripening and dry-aged beef steaks from commercial meat companies in Belgium
Publication Type: Peer reviewed scientific article Authors: Tanuja K.G.M. Gowda; De Zutter, L; Geert Van Royen; Inge Van Damme Source: Food Microbiology, Volume 102 (2022) Health Topics: Food consumption and food safety Consommation et sécurité alimentai ...