Zoekresultaten - 13 results
Predicted dietary intake of selenium by the general adult population in Belgium.
Publication Type: Peer reviewed scientific article Authors: Nadia Waegeneers; Thiry, Céline; L De Temmerman; Ann Ruttens Source: Food Addit Contam Part A Chem Anal Control Expo Risk Assess, Volume ...
Mild iodine deficiency in pregnancy in Europe and its consequences for cognitive and psychomotor development of children: a review.
introduction of salt iodization programmes as national measures to control iodine deficiency, several European countries are still suffering from mild iodine deficiency (MID). In iodine sufficient or mildly ...
Transmission Dynamics of Methicillin-Resistant Staphylococcus aureus in Pigs.
potential may emerge, for which few therapeutic options would remain. This questions the need to implement interventions to control the presence and spread of MRSA CC398 among pigs. MRSA CC398 shows a high ...
Implementation and control in European Food Contact legislations: the Belgian perspective
Publication Type: Scientific poster, presentation or proceeding Authors: F. Bolle Source: Food Contact Plastics Seminar, NA, Issue EuPC, NA (2013) Keywords: Belgian CONTACT Control European food ...
Exposure to domoic acid through shellfish consumption in Belgium.
the National Food control program in the period 2004-2009 and consumption data obtained from the National Belgian Food Consumption Survey including 3245 adults. The found level of toxin was highest in ...
Dietary intake of artificial sweeteners by the Belgian population.
Publication Type: Peer reviewed scientific article Authors: Huvaere, Kevin; Stefanie Vandevijvere; Hasni, Moez; Vinkx, Christine; Joris Van Loco Source: Food Addit Contam Part A Chem Anal Control ...
Sodium reduction and the correction of iodine intake in Belgium: Policy options.
to currently revise iodine concentrations in salt in bread but to advocate for a higher percentage of bakers using iodised salt and to install a good monitoring system to control the percentage of ...
Average daily nitrate and nitrite intake in the Belgian population older than 15 years.
Control Expo Risk Assess, Volume 28, Issue 9, p.1193-204 (2011) Keywords: Adult Animals Belgium Cheese Diet Food Additives Food Analysis Food Contamination Humans Meat middle aged Nitrates Nitrites ...
Estimate of intake of sulfites in the Belgian adult population.
A Chem Anal Control Expo Risk Assess, Volume 27, Issue 8, p.1072-83 (2010) Keywords: ADOLESCENT Adult Aged Alcoholic Beverages Algorithms Belgium Calibration Chromatography, High Pressure Liquid Databases, ...
Mycotoxin analyses in some home produced eggs in Belgium reveal small contribution to the total daily intake.
sample size and the subsequent conclusion for mycotoxin contamination in eggs. As home produced food is generally not submitted to any compliance control and may be consumed in large quantities by their ...