Zoekresultaten - 16 results

Physico-chemical characterisation of the fraction of silver (nano)particles in pristine food additive E174 and in E174-containing confectionery.

Publication Type: Peer reviewed scientific article Authors: De Vos, Sandra; Nadia Waegeneers; Eveline Verleysen; Smeets, Karen; Mast, Jan Source: Food Addit Contam Part A Chem Anal Control Expo Risk ...

Physicochemical Characterization of the Pristine E171 Food Additive by Standardized and Validated Methods.

Publication Type: Peer reviewed scientific article Authors: Eveline Verleysen; Nadia Waegeneers; Frederic Brassinne; De Vos, Sandra; Jimenez, Isaac Ojea; Stella Mathioudaki; Jan Mast Source: ...

Physicochemical characterisation of several types of the E171 food additive

Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen; M. Ledecq; Sandra De Vos; I. Ojea Jimenez; Frederic Brassinne; Nadia Waegeneers; Jan Mast Source: ...

Characterization of the nano-sized fraction of silver particles in food additive E174 by EM and sp-ICP-MS

Publication Type: Scientific poster, presentation or proceeding Authors: Sandra De Vos; Eveline Verleysen; M. Ledecq; Nadia Waegeneers; Jan Mast Source: IMEKOFOODS 4 (2019) Service:  Éléments traces ...

Optimization and validation of quantitative TEM analysis of pristine titanium dioxide powders in a regulatory context

Publication Type: Scientific poster, presentation or proceeding Authors: Frederic Brassinne; Sandra De Vos; Eveline Verleysen; M. Ledecq; Jan Mast Source: IMEKOFOODS 4 (2019) Service:  Éléments ...

Estimation of the Uncertainties Related to the Measurement of the Size and Quantities of Individual Silver Nanoparticles in Confectionery.

Publication Type: Peer reviewed scientific article Authors: Nadia Waegeneers; De Vos, Sandra; Eveline Verleysen; Ann Ruttens; Jan Mast Source: Materials (Basel), Volume 12, Issue 17 (2019) Keywords: ...

Physicochemical Characterisation of the E171 Food Additive

Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen; Marina Ledecq; Sandra De Vos; Isaac Ojea Jimenez; Nadia Waegeneers; Frederic Brassinne; Jan Mast Source: ...

Combining TEM with single particle ICP-MS: assessing the size of individual nanoparticles in food additives by multiple techniques

Publication Type: Scientific poster, presentation or proceeding Authors: Nadia Waegeneers; Delfosse,L.; Sandra De Vos; Eveline Verleysen; Jan Mast Source: Workshop: Physicochemical characterisation ...

RF 16/6306 Implementation and validation of an analytical methodology to assess engineered nanomaterials in food additives Nanofood@

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Eveline Verleysen; Sandra De Vos; Nadia Waegeneers; Frederic Brassinne; Stella Mathioudaki; Marina Ledecq; ...

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