Zoekresultaten - 18 results

Occurrence of microcystin congeners in surface waters and food in Belgium as a source of exposure to humans

food Food Safety Health Risk Assessment microcystins WATER Abstract:  Increased awareness in the media and strict control by competent authorities resulted in an overall risk perception of toxic ...

Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety

investigated to improve the results in particular when skipping the culture enrichment of the food and other applications for public health can be explored as well such as the analysis of the human microbiomes ...

Simultaneous Detection and Quantification of Aflatoxin M1, Eight Microcystin Congeners and Nodularin in Dairy Milk by LC-MS/MS

Keywords: cyanotoxins; aflatoxin M1 dairy milk Food Safety liquid chromatography–mass spectrometry method development Abstract: Dairy milk holds a prominent position as a widely consumed food, particularly ...

Optimised long-read sequence bioinformatics tool for the analysis of the resistome and microbial communities

https://doi.org/10.5281/zenodo.7433258 Keywords: Antimicrobial resistance bioinformatics Long read metagenomic sequencing Microbial community Resistome Health Topics:  Antimicrobial resistance (AMR) Food consumption and food safety ...

IDENTIFICATION, PHYSICOCHEMICAL CHARACTERISATION AND PRELIMINARY RISK ANALYSIS OF TITANIUM DIOXIDE PARTICLES IN FACE MASKS Intermediate report TiO2-Mask COVID-19 project September 2021

Vleminckx; Eveline Verleysen Source: Sciensano, Elsene, Belgium, p.50 (2021) Accession Number: D/2021/14.440/72 Abstract: In situ analysis of titanium dioxide (TiO2) particles in face masks demonstrated the ...

Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union

food products in the European Union, Elsevier (2019) ISBN: 978-0-12-814130-4 Keywords: analysis electron microscopy Field-flow fractionation food Food Additives Ingredients labeling nanomaterials ...

Disparities in trajectories of changes in the unhealthy food environment in New York City: A latent class growth analysis, 1990–2010

Publication Type: Peer reviewed scientific article Authors: Nicolas Berger; Tanya K. Kaufman; Michael D.M. Bader; Andrew G. Rundle; Stephen J. Mooney; Kathryn M. Neckerman; Gina S. Lovasi Source: Social Science & Medicine, Volume 234 (2019) Health Top ...

Comparison of SNP-based subtyping workflows for bacterial isolates using WGS data, applied to Salmonella enterica serotype Typhimurium and serotype 1,4,[5],12:i:.

PLoS One, Volume 13, Issue 2 (2018) Keywords: bacterial phylogeny; food-borne; genes; NGS; WGS; computational biology/bioinformatics; disease outbreaks; outbreak; performance evaluation; pipeline; ...

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