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Zoekresultaten - 75 results

Analysis and risk characterization of arsenic species in food supplements based on clay.

Belgium (2017) Keywords: Arsenic clay Food Supplements Health Topics:  Arsenic (inorganic) Arseen (anorganisch) Arsenic (inorganique) Full text language:  English Category:  C32 FOS Classification:  3.03 ...

Chemometrics and chromatographic fingerprints to classify plant food supplements according to the content of regulated plants.

targeted plants and chemometric classification techniques in order to extract the important information from the fingerprints and determine the presence of the targeted plants in plant food supplements in an ...

High abundance and diversity of extended-spectrum beta-lactamase (ESBL)-producing Escherichia coli in faeces and tonsils of pigs at slaughter.

supplemented with 1mg/L cefotaxime) were found in the faeces of 77 pigs (80%; 95% CI: 70-87%) and the tonsils of 91 pigs (95%; 95% CI: 88%-98%). Cefotaxime-resistant E. coli (based on enumeration results on ...

Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements.

from the consumption of foods, fortified foods and supplements. This study revealed inadequate intakes for vitamin A, from all sources, in the entire Belgian population and possible inadequacies for ...

Detection of regulated herbs and plants in plant food supplements and traditional medicines using infrared spectroscopy.

identification of a specific toxic or regulated plant in herbal preparations or plant food supplements is a real challenge, since they are often powdered, mixed with other herbal or synthetic powders and ...

The use of Stationary Phase Optimized Selectivity Liquid Chromatography for the development of herbal fingerprints to detect targeted plants in plant food supplements.

Medicine national ON plant Plants PRODUCTS public public health Public-health Quality Quality Control SAFETY Sample Samples Type use Abstract: The consumption of plant food supplements is increasing steadily ...

Fat-soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the Belgian VITADEK study.

fat-soluble vitamin intake from the consumption of food, fortified foods and supplements in four vulnerable groups namely infants, toddlers, pregnant and lactating women. METHODS: Subjects were selected ...

Dietary exposure to pyrrolizidine alkaloids in young children and adults from the Belgian population (PASFOOD)

spices, (herbal) teas, ice-teas and beehive products based – & plant based food supplements. It is noteworthy that we have had the opportunity to access all honeys produced in Belgium.   The generated ...

Assessment of dietary intake of 10 intense sweeteners by the Italian population.

Giovina; Ferrari, Marika; Piccinelli, Raffaela; Joris Van Loco; Turrini, Aida Source: Food Chem Toxicol, Volume 102, p.186-197 (2017) Keywords: Aspartame Beverages Diet Surveys Dietary Supplements Food ...

Clustering and diagnostic modelling of slimming aids based on chromatographic and mass spectrometric fingerprints

medicines and food supplements intended as slimming aids are increasingly gaining popularity worldwide, especially for treating obesity. In this study, an ultra-performance liquid chromatography coupled to ...

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