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Zoekresultaten - 108 results

An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index (Food-EPI) in Japan

future actions in both components. Conclusions: The current study found that Japan has a robust system for long-term monitoring of population health but lacks regulations on unhealthy foods and ...

Implementing healthy food environment policies in New Zealand: nine years of inaction

Publication Type: Peer reviewed scientific article Authors: Sally, Mackay; Gerritsen, Sarah; Fiona, Sing; Vandevijvere, Stefanie; Boyd, Swinburn Source: Health Research Policy and Systems, Volume ...

Implementing healthy food environment policies in New Zealand: nine years of inaction

Publication Type: Peer reviewed scientific article Authors: Sally, Mackay; Gerritsen, Sarah; Fiona, Sing; Vandevijvere, Stefanie; Boyd, Swinburn Source: Health Research Policy and Systems, Volume ...

Ten-year changes in diet quality among adolescents and young adults (Food Consumption Survey 2004 and 2014, Belgium).

overall nutritional quality of adolescent and young adult’s diet, as measured by the modified Nutrient Profiling System of the British Food Standards Agency individual Dietary Index (FSA m- NPS- DI) which ...

Coverage of the national surveillance system for human Salmonella infections, Belgium, 2016-2020.

Salmonella Food Poisoning Salmonella Infections whole genome sequencing Abstract: INTRODUCTION: The surveillance of human salmonellosis in Belgium is dependent on the referral of human Salmonella isolates to ...

Monitoring of human coronaviruses in Belgian primary care and hospitals, 2015-20: a surveillance study.

national influenza surveillance systems for seasonal hCoV monitoring and early detection, and monitoring of emerging coronaviruses such as SARS-CoV-2. Funding: Belgian Federal Public Service Health, Food ...

Reverse thinking: taking a healthy diet perspective towards food systems transformations

Stefanie; Fanzo, J.; Ruel, M. Source: Food Security, Volume 13, Issue 6 (2021) Abstract: Food systems that deliver healthy diets without exceeding the planet’s resources are essential to achieve the worlds’ ...

Global Burden of Animal Diseases: A novel approach to understanding and managing disease in livestock and aquaculture

GBAD s, strengthening the food system for the benefit of society and the environment, is an example of One Health thinking in action. Health Topics:  Animal health Santé animale Diergezondheid Burden of ...

Mineral oil risk assessment: Knowledge gaps and roadmap. Outcome of a multi-stakeholders workshop

Simat, Thomas; Purcaro, Giorgia Source: Trends in Food Science & Technology, Volume 113 (2021) Keywords: exposure assessment Food contaminant Mineral oil hydrocarbon MOSHMOAH Risk Assessment Abstract: ...

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