Zoekresultaten - 3 results

Sociocultural Influences on Food Choices and Implications for Sustainable Healthy Diets.

2_suppl (2020) Abstract: BACKGROUND: The global policy discourse on sustainability and health has called for dietary transformations that require diverse, concerted actions from governments and ...

Implementation of healthy food environment policies to prevent nutrition-related non-communicable diseases in Ghana: National experts' assessment of government action.

Holdsworth, Michelle Source: Food Policy, Volume 93 (2020) Abstract: Nutrition-related non-communicable diseases (NR- NCD s) are a global health problem, increasingly recognised as driven by unhealthy food ...

zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.

used by the World Health Organization and the Global Burden of Disease studies. Many human diseases are of animal origin and often cause ill health and production losses in domestic animals. The economic ...

QR code

QR code for this page URL