Zoekresultaten - 3 results

Monitoring of the presence of brominated flame retardants in foodstuffs

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Svetlana V. Malysheva; Poma,G.; Séverine Goscinny; Voorspoels,S.; Mirjana Andjelkovic; G. Jacobs ...

MALDI-TOF MS, FTIR spectroscopy, PCR and WGS for foodborne outbreak investigation: A case study with Bacillus cereus

Publication Type: Scientific poster, presentation or proceeding Authors: Bram Jacobs; Tom Van Nieuwenhuysen; Julien Masquelier; Laurence Delbrassinne; Koenraad Van Hoorde Source: Belgian Society for ...

QR code

QR code for this page URL