Zoekresultaten - 23 results

Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)

Publication Type: Peer reviewed scientific article Authors: Desbouys, Lucille; De Ridder, Karin; Rouche, Manon; Castetbon, Katia Source: Nutrients, Volume 11, Issue 7 (2019) Health Topics:  Food ...

Enquête de consommation alimentaire 2014-2015

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: De Ridder, Karin; Sarah Bel; Brocatus, Loes; Cloë Ost; Teppers, Eveline; Jean Tafforeau Source: p.211 (2016) ...

Enquête de consommation alimentaire 2014-2015, rapport 4: consommation alimentaire

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: De Ridder, Karin; Sarah Bel; Brocatus, Loes; Lebacq, Thérésa; Moyersoen, Isabelle; Cloë Ost; Teppers, ...

Physical activity and sedentary behavior in Belgium (BNFCS2014): design, methods and expected outcomes.

Publication Type: Peer reviewed scientific article Authors: Lebacq, Thérésa; Cloë Ost; Sarah Bel; Brocatus, Loes; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau; De Ridder, Karin A A Source: ...

Food contamination with pyrrolizidine alkaloids: the expected and the unexpected

Publication Type: Scientific poster, presentation or proceeding Authors: J.F. Picron; Séverine Goscinny; herman, mélanie; Sarah Bel; Karin De Ridder; Els Van Hoeck Source: ICEPRAR 2018, Mahdia- ...

UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population

Publication Type: Scientific poster, presentation or proceeding Authors: J.F. Picron; Séverine Goscinny; herman, mélanie; Sarah Bel; Karin De Ridder; Els Van Hoeck Source: Analytica Conference, ...

Do current fortification and supplementation programs assure adequate intake of vitamin A, D, E and K in Belgium?

Publication Type: Scientific poster, presentation or proceeding Authors: Moyersoen, Isabelle; De Ridder, Karin; Devleesschauwer, Brecht; Vandevijvere, Stefanie; Koenraad Cuypers; Jean Tafforeau; ...

Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium

Publication Type: Peer reviewed scientific article Authors: Vandevijvere, Stefanie; De Ridder, Karin; Fiolet, Thibault; Sarah Bel; Jean Tafforeau Source: European Journal of Nutrition (2018) ...

Fat soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the belgian Vitadek-study

Publication Type: Peer reviewed scientific article Authors: Moyersoen, Isabelle; Stefaan Demarest; Sarah Bel; De Ridder, Karin; Jean Tafforeau Source: Archives of Public Health (2017) Keywords: Food ...

Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements

Publication Type: Peer reviewed scientific article Authors: Moyersoen, Isabelle; Devleesschauwer, Brecht; Dekkers, Arnold; De Ridder, Karin; Jean Tafforeau; Van Camp, John; Herman Van Oyen; Lachat, ...

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