Zoekresultaten - 2 results

Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.

Publication Type: Peer reviewed scientific article Authors: Thomsen, Sofie Theresa; Pires, Sara Monteiro; Brecht Devleesschauwer; Poulsen, Morten; Fagt, Sisse; Ygil, Karin Hess; Andersen, Rikke ...

QR code

QR code for this page URL