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Zoekresultaten - 6 results
Population vulnerability to COVID-19 in Europe: a burden of disease analysis
Jane Idavain; Tina Lesnik; Elena Von der Lippe; Marek Majdan; Milena Santric-Milicevic; Elena Pallari; José L. Peñalvo; Sara M. Pires; Dietrich Plaß; João V. Santos; Diane L. Stockton; Sofie Theresa ...
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish
Publication Type: Peer reviewed scientific article Authors: Thomsen, Sofie Theresa; de Boer, Waldo; Pires, Sara M; Brecht Devleesschauwer; Fagt, Sisse; Andersen, Rikke; Poulsen, Morten; van der ...
Global and regional source attribution of Shiga toxin-producing Escherichia coli infections using analysis of outbreak surveillance data
Publication Type: Peer reviewed scientific article Authors: Pires, Sara M.; Majowicz, Shannon; Gill, Alexander; Brecht Devleesschauwer Source: Epidemiology and Infection, Volume 147 (2019) Health ...
Associating sporadic, foodborne illness caused by Shiga toxin-producing Escherichia coli with specific foods: a systematic review and meta-analysis of case-control studies
Publication Type: Peer reviewed scientific article Authors: Brecht Devleesschauwer; Sara Monteiro Pires; Ian Young; Alex Gill; Shannon E Majowicz Source: Epidemiology and Infection, Volume 147 ...
Improving Burden of Disease and Source Attribution Estimates
Publication Type: Scientific book or chapter Authors: Barbara B. Kowalcyk; Sara M. Pires; Scallan, Elaine; Lamichhane, Archana; Arie H. Havelaar; Brecht Devleesschauwer Source: Improving Burden of ...
Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.
Publication Type: Peer reviewed scientific article Authors: Thomsen, Sofie Theresa; Pires, Sara Monteiro; Brecht Devleesschauwer; Poulsen, Morten; Fagt, Sisse; Ygil, Karin Hess; Andersen, Rikke ...