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Zoekresultaten - 7 results

Optimization of the blanching process to reduce acrylamide in fried potatoes

Publication Type: Peer reviewed scientific article Authors: Mestdagh,F.; De Wilde,T.; Stéphanie Fraselle; Govaert,Y.; Ooghe,W.; J-M Degroodt; R. Verhé; Carlos Van Peteghem; De Meulenaer,B. Source: ...

Comparison of potato varieties between seasons and their potential for acrylamide formation

Degroodt; R. Verhé Source: J.Sci.Food Agric., Volume 88, Issue 2, Number 318, p.313- 318 (2008) ISBN: 1097-0010 Keywords: acid Acrylamide approach approaches Carcinogen Comparison composition conditions food ...

Selection criteria for potato tubers to minimize acrylamide formation during frying

Degroodt; R. Verhé Source: J.Agric.Food Chem., Volume 54, Issue 6, Number 2205, p.2199- 2205 (2006) ISBN: 0021-8561 Keywords: Acrylamide an AS at Carcinogen criteria differences Frying Hand Human IS Maturity ...

Influence of fertilization on acrylamide formation during frying of potatoes harvested in 2003

Peteghem; Calus,A.; J-M Degroodt; R. Verhé Source: J.Agric.Food Chem., Volume 54, Issue 2, Number 408, p.404- 408 (2005) ISBN: 0021-8561 Keywords: Acrylamide ALL an AS BALANCE conditions environmental factors ...

Influence of storage practices on acrylamide formation during potato frying

Peteghem; Calus,A.; J-M Degroodt; R. Verhé Source: J.Agric.Food Chem., Volume 53, Issue 16, Number 6557, p.6550- 6557 (2005) ISBN: 0021-8561 Keywords: Acrylamide ALL AS at Belgium Carcinogen Change Changes ...

The influence of inter- and intraspecies variability of potatoes on the formation of acrylamide during frying

Publication Type: Scientific poster, presentation or proceeding Authors: De Wilde, T.; De Meulenaer, B.; Mestdagh, F.; Verhé, R.; Govaert, Y.; Fraselle, Stéphanie; Degroodt, J-M; Vandeburie, S.; ...

Acrylamide formation during frying of potatoes: thorough investigation on the influence of crop and process variables

Publication Type: Scientific poster, presentation or proceeding Authors: De Wilde, T.; De Meulenaer, B.; Mestdagh, F.; Verhé, R.; Govaert, Y.; Fraselle, Stéphanie; Degroodt, J-M; Vandeburie, S.; ...

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