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Zoekresultaten - 10 results
Burden and Risk Assessment of Foodborne Disease
Classification: 3.03 Health sciences ...
Improving Burden of Disease and Source Attribution Estimates
access: Restricted Access Full text language: English Category: B2 FOS Classification: 3.03 Health sciences ...
Reference Module in Food Science: A Safety Evaluation of Printed Paper and Board Contaminants: Photo-Initiators as a Case Study
Health sciences ...
Microwave effects on DNA and Proteins
Classification: 3 MEDICAL AND HEALTH SCIENCES ...
TBE in Belgium
Category: B2 FOS Classification: 3.03 Health sciences ...
Advances in the identification of genetically modified foods
the Identification of Genetically Modified Foods, Elsevier Science, Issue 20, Number 563, London, UK, p.794 (2016) ISBN: 978-0-08-100220-9 Keywords: Advances in the Identification of Genetically ...
Field trials with GM trees: a step-by-step approach
Publication Type: Scientific book or chapter Authors: D. C.M. Glandorf; Didier Breyer Source: Biosafety of forest transgenic trees- improving the scientific basis for safe tree development and implementation of EU policy directives, Springer Netherlands, ...
Physical Characterization of Nanomaterials in Dispersion by Transmission Electron Microscopy in a Regulatory Framework
https://www.springerprofessional.de/physical-characterization-of-nanomaterials-i… Version: Published Full text access: Public Access Full text language: English Category: B2 FOS Classification: 2.11 Other engineering and technologies 1.4 Chemical sciences ...
Biosafety Recommendations on the Handling of Animal Cell Cultures
Biological sciences ...
Detection of Listeria spp. and Listeria monocytogenes in food and feed products4849
management strategies, Nova Science Publishers, Issue 8, Number 166, USA, p.324 (2014) ISBN: 978-1-63117-054-6 Keywords: detection Development feed food food sources Listeria Listeria monocytogenes Listeria ...