Zoekresultaten - 206 results
Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market
Publication Type: Peer reviewed scientific article Authors: J.F. Picron; Mélanie Herman; Els Van Hoeck; Séverine Goscinny Source: Environmental Science and Pollution Research, Issue ICEPRAR 2018 ...
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish
3.03 Health sciences ...
Development of a QuEChERS-Based UHPLC-MS/MS Method for Simultaneous Determination of Six Alternaria Toxins in Grapes
Version: Published Full text access: Public Access Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
Profiling of the beneficial and potentially harmful components of Trichodesma indicum seed and seed oil obtained by ultrasound-assisted extraction
Full text language: English Category: A1 FOS Classification: 1.4 Chemical sciences ...
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines
Classification: 3.05 Other medical sciences ...
Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium
medical sciences ...
Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium
Full text language: English Category: A1 FOS Classification: 3.05 Other medical sciences ...
Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries
Gezondheidsinformatie Health information Manuscript versions: DOI: https://doi.org/10.1007/s10654-019-00523-4 Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)
Category: Peer-reviewed scientific articles FOS Classification: 3.03 Health sciences ...
Improving Burden of Disease and Source Attribution Estimates
access: Restricted Access Full text language: English Category: B2 FOS Classification: 3.03 Health sciences ...