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genotyping

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A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.

poultry-derived food products. Therefore, a strict monitoring of Salmonella serotypes in food-producing animals is needed to limit the transmission of the pathogen to humans. Additionally, Salmonella can lead to ...

Enrichment efficiency of cold and freeze stressed O26 and O111 STEC serotypes

Publication Type: Scientific poster, presentation or proceeding Authors: Bavo Verhaegen; Heyndrickx,M.; N Botteldoorn; L. De Zutter Source: 18 th conference of food microbiology, NA, Issue BSFM, NA (2013) Keywords: conference Efficiency food Food Microbio ...

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