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Zoekresultaten - 36 results

Disability weights for infectious diseases in four European countries: comparison between countries and across respondent characteristics.

Speybroeck, Niko; Polinder, Suzanne; Kretzschmar, Mirjam E; A. h; Havelaar; J A Haagsma Source: Eur J Public Health (2017) Abstract: Background: In 2015, new disability weights (DW s) for infectious diseases ...

High relative humidity pre-harvest reduces post-harvest proliferation of Salmonella in tomatoes.

Publication Type: Peer reviewed scientific article Authors: Brecht Devleesschauwer; Marvasi, Massimiliano; Giurcanu, Mihai C; Hochmuth, George J; Speybroeck, Niko; A. h; Havelaar; Teplitski, Max ...

Corrigendum to "Cost-effectiveness analysis in melanoma detection: A transition model applied to dermoscopy" [Eur J Cancer 67 (2016) 38-45].

Baurain, Jean-François; Thomas, Luc; Beutels, Philippe; Speybroeck, Niko Source: Eur J Cancer, Volume 82, p.247 (2017) Health Topics:  Health and disease monitoring Category:  A1 FOS Classification:  3.03 ...

Public Health Impact of Congenital Toxoplasmosis and Cytomegalovirus Infection in Belgium, 2013: A Systematic Review and Data Synthesis.

Publication Type: Peer reviewed scientific article Authors: Smit, G Suzanne A; Padalko, Elizaveta; Van Acker, Jos; Hens, Niel; Dorny, Pierre; Speybroeck, Niko; Brecht Devleesschauwer Source: Clin ...

The HUMTICK study: protocol for a prospective cohort study on post-treatment Lyme disease syndrome and the disease and cost burden of Lyme borreliosis in Belgium.

Speybroeck, Niko; Katrien Tersago Source: Arch Public Health, Volume 75, p.42 (2017) Abstract: BACKGROUND: In Belgium, different routine surveillance systems are in place to follow-up Lyme borreliosis trends. ...

Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation.

Martyn D. Kirk; Robin J. Lake; Speybroeck, Niko; Torgerson, Paul; Hald, Tine Source: PLoS One, Volume 12, Issue 9, p.e0183641 (2017) Keywords: Animals Food Microbiology Food Parasitology Foodborne Diseases ...

World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: A structured expert elicitation

Martyn D. Kirk; Fred J. Angulo; Robin J. Lake; Speybroeck, Niko; Hoffmann, Sandra Source: PLOS ONE, Volume 11, Issue 1 (2016) Keywords: Expert elicitation Foodborne disease Source attribution Abstract: ...

Prenatal diagnosis and prevention of toxoplasmosis in pregnant women in Northern Vietnam: study protocol.

Publication Type: Peer reviewed scientific article Authors: Smit, G Suzanne A; Vu, Thi Lam Binh; Do, Trung Dung; Speybroeck, Niko; Brecht Devleesschauwer; Padalko, Elizaveta; Roets, Ellen; Dorny, ...

Cost-effectiveness of screening for active cases of tuberculosis in Flanders, Belgium.

Jean; Mak, Ruud; Schol, Sandrina; Wildemeersch, Dirk; Speybroeck, Niko; Brecht Devleesschauwer Source: Bull World Health Organ, Volume 95, Issue 1, p.27-35 (2017) Abstract: OBJECTIVE: To assess the ...

Epidemiology, Impact and Control of Rabies in Nepal: A Systematic Review

Gyanendra; Karki, Surendra; Pandey, Basu Dev; Pun, Sher Bahadur; Duchateau, Luc; Dorny, Pierre; Speybroeck, Niko Source: PLOS Neglected Tropical Diseases, Volume 10, Issue 2 (2016) Keywords: Control ...

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