Bedoelde u
van loop, joris

Zoekresultaten - 8 results

METROFOOD-RI: Pilot services with physical, remote and virtual access

Van Loco Source: Measurement: Sensors, Volume 18 (2021) Keywords: ESFRI Food safety and quality Metrology research infrastructure Abstract: METROFOOD- RI (www.metrofood.eu) is an ESFRI research ...

Plasticizers and bisphenol A, in packaged foods sold in the Tunisian markets: study of their acute in vivo toxicity and their environmental fate.

Publication Type: Peer reviewed scientific article Authors: Beltifa, Asma; Feriani, Anouar; Machreki, Monia; Ghorbel, Asma; Ghazouani, Lakhdar; Di Bella, Giuseppa; Joris Van Loco; Tim Reyns; ...

Contribution of selected foods to acrylamide intake by a population of Brazilian adolescents

Publication Type: Peer reviewed scientific article Authors: Arisseto Pavesi,A.; M.C. de Figueiredo Toledo; Govaert,Y.; Joris Van Loco; Stéphanie Fraselle; J-M Degroodt; D. Caroba Source: LWT- Food ...

A modified sample preparation for acrylamide determination in cocoa and coffee products

Publication Type: Peer reviewed scientific article Authors: Arisseto Pavesi,A.; M.C. de Figueiredo Toledo; Govaert,Y.; Joris Van Loco; Stéphanie Fraselle; J-M Degroodt Source: Food analytical ...

Dietary exposure of Brazilian adolescents to acrylamide

Publication Type: Scientific poster, presentation or proceeding Authors: Arisseto Pavesi,A.; M.C. de Figueiredo Toledo; Govaert,Y.; Joris Van Loco; Stéphanie Fraselle; D. Caroba Source: EUROTOX 2007 ...

Determination of acrylamide levels in selected foods in Brazil

Publication Type: Peer reviewed scientific article Authors: Arisseto Pavesi,A.; M.C. de Figueiredo Toledo; Govaert,Y.; Joris Van Loco; Stéphanie Fraselle; Weverbergh,E.; J-M Degroodt Source: Food ...

Determination of acrylamide in Brazilian foods by LC-MS/MS

Publication Type: Scientific poster, presentation or proceeding Authors: Arisseto Pavesi,A.; M.C. de Figueiredo Toledo; Govaert,Y.; Joris Van Loco; Stéphanie Fraselle; Weverbergh,E.; J-M Degroodt ...

Optimisation of a liquid chromatography-tandem mass spectrometric method for the determination of acrylamide in foods

Publication Type: Peer reviewed scientific article Authors: Govaert,Y.; Arisseto,A.; Joris Van Loco; E.M. Scheers; Stéphanie Fraselle; Weverbergh,E.; J-M Degroodt; Goeyens,L. Source: Analytica ...

QR code

QR code for this page URL