Zoekresultaten - 7 results

Urine concentrations of Arsenic and its species in adolescents from Wallonia (Belgium).

Corine; Karlien Cheyns Source: ISEAC 41, ISEAC, Amsterdam, The Netherlands (2023) Keywords: Arsenic speciation biomonitoring urine Abstract: In the present study, we assessed urine concentrations of As and ...

Short- and long-term assessment of PAH, PCB, and metal contamination in the Belgian part of the North Sea

Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment ...

Selenium in selected samples of infant formulas and milk commercialized in Belgium and Brazil: total content, speciation and estimated intake

l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  https://doi.org/10.1016/j.foodres.2022.112289 File:  Version:  Post-print Full text ...

Intake of food supplements based on algae or cyanobacteria may pose a health risk due to elevated concentrations of arsenic species.

Publication Type: Peer reviewed scientific article Authors: Karlien Cheyns; Heidi Demaegdt; Nadia Waegeneers; Ann Ruttens Source: Food Addit Contam Part A Chem Anal Control Expo Risk Assess (2021) ...

PT-2020-NRL-TE-FASFC “Determination of As, Cd, Pb and Hg in food supplements"

assigned values (xa) and their uncertainty (u(xa)) were determined as the consensus of participant’s results. Standard deviations for proficiency assessment were calculated using the modified ...

Combining TEM with single particle ICP-MS: assessing the size of individual nanoparticles in food additives by multiple techniques

Publication Type: Scientific poster, presentation or proceeding Authors: Nadia Waegeneers; Delfosse,L.; Sandra De Vos; Eveline Verleysen; Jan Mast Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Sciensano, Issue Sciensa ...

Migration of mineral oil from cardboard packaging for food: Identification of the hazards and assessment of the exposure of the Belgian population

Next, the dietary exposure of the Belgian population to mineral oil was assessed by combining the analytical results with consumption data of the Belgian Food Consumption Survey. Overall, the exposure to ...

QR code

QR code for this page URL