Zoekresultaten - 201 results
Microbiological safety of aged meat.
outputs of the equivalence assessment. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions: DOI: ...
Design and Application of a Semi-automated Workflow including In Silico Models to support the Risk Assessment of Food Contact Material Substances
Manganaro; Els Van Hoeck; Birgit Mertens Source: BelTox Annual Meeting, Antwerp, Belgium (2022) Keywords: (Q)SAR Chemical risk assessment food contact materials Health Topics: Food consumption and food safety ...
Report on an initial assessment of long-read sequencing for metagenome (community and AMR) analysis (defined community, spiked and real simple and complex matrices) and comparison to current short-read standard
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Sigrid C.J. De Keersmaecker; Mathieu Gand; Indre Navickaite; Josephine Gruetzke; Lee-Julia Bartsch; Saria Otani; Giuliano Garofolo; Marco Di Domenico; Valeria Michel ...
Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure
performed a risk assessment for these samples. No chemical adulteration could be detected in dry tea material. More than 38% of the dry leaves samples contained at least one pesticide exceeding the maximal ...
Methodological choices in brucellosis burden of disease assessments: A systematic review
estimates at the global level, the rest were national or subnational assessments. Data regarding different methodological choices were extracted, including detailed assessments of the adopted disease models. ...
ESCAIDE 2022 Oral presentation: International outbreak of Salmonella Typhimurium linked to a chocolate factory in 2022: Belgian findings
investigations indicated two clusters: HC5_296366 (cluster 1) and HC5_298160 (cluster 2). We assessed the extent of the outbreak in Belgium and took measures to limit further spread. Methods Probable and ...
Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies
a real risk to the exposed population. Assessment of cyanotoxin contamination in foods from developing countries still requires further investigations by conducting more survey studies, especially the ...
The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.
swamps between 2008 and 2020 was assessed. Special focus was given to areas where high numbers of elderly, young people and/or families with low income live. Food deserts were calculated based on ...
Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.
Publication Type: Peer reviewed scientific article Authors: Iris Van Dam; Olivier Allais; Stefanie Vandevijvere Source: Public Health Nutr (2022) Abstract: OBJECTIVE: To assess the relationship ...
An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index (Food-EPI) in Japan
Publication Type: Peer reviewed scientific article Authors: Miwa Yamaguchi; Marika Nomura; Yusuke Arai; Stefanie Vandevijvere; Swinburn, Boyd; Nishi, Nobuo Source: Public Health Nutrition (2021) Abstract: Objective: The current study aimed to evaluate pol ...