Zoekresultaten - 56 results

Position paper on the use of an “estimated acceptable concentration” (EAC) as basis for a control policy's action level for carcinogens unintentionally present in food

control policy’s action levels should be considered as part of risk management, which is not always based on scientific risk assessment alone, the concept of an ‘estimated acceptable concentration’ (EAC) is ...

The potential impact of an implemented income redistribution package on obesity prevalence in New Zealand.

were used to assess associations between relative income (income inequality measured by Gini) and obesity prevalence (from the NCD-RisC) for OECD countries. Potential impact fractions were calculated to ...

Update of the risk assessment of nickel in food and drinking water

risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  https://doi.org/10.2903/j.efsa.2020.6268 File:  Version:  ...

Risk assessment of nitrate and nitrite in feed

assessment Manuscript versions:  DOI:  https://doi.org/10.2903/j.efsa.2020.6290 File:  Version:  Published Full text access:  Public Access Full text language:  English Category:  A1 FOS Classification:  3.03 ...

Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products

health related to the presence of glycoalkaloids (GA s) in feed and food. This risk assessment covers edible parts of potato plants and other food plants containing GA s, in particular, tomato and ...

Risk to human health related to the presence of perfluoroalkyl substances in food

Mackay, Karen; Riolo, Francesca; Schwerdtle, Tanja Source: EFSA Journal, Volume 18, Issue 9 (2020) Keywords: exposure food immune system mixtures PBPK PFAS Risk Assessment Abstract: The European Commission ...

Risk assessment of ochratoxin A in food

assessment hazard characterisation margin of exposure approach Ochratoxin risk characterisation Abstract: The European Commission asked EFSA to update their 2006 opinion on ochratoxin A (OTA) in food. OTA is ...

Risk assessment of chlorinated paraffins in feed and food

Risk Assessment SCCP Abstract: The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of chlorinated paraffins in feed and food. The ...

Biological monitoring of exposure to pesticide residues among Belgian florists

Publication Type: Peer reviewed scientific article Authors: Toumi, Khaoula; Laure Joly; Christiane Vleminckx; Schiffers, Bruno Source: Human and Ecological Risk Assessment: An International Journal, ...

ADVANCE database characterisation and fit for purpose assessment for multi-country studies on the coverage, benefits and risks of pertussis vaccinations.

benefit-risk collaboration in Europe) aimed to assess if electronic healthcare databases can provide fit-for purpose data for collaborative, distributed studies and monitoring of vaccine coverage, benefits and ...

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