Zoekresultaten - 4 results

Benchmarking food environment policies for the prevention of diet-related non-communicable diseases in Kenya: National expert panel's assessment and priority recommendations.

policy making public health Abstract: INTRODUCTION: Unhealthy food environments drive the increase of diet-related non-communicable diseases (NCD s). OBJECTIVE: We aimed to examine healthy food environment ...

Improving Burden of Disease and Source Attribution Estimates

Disease and Source Attribution Estimates, Springer International Publishing, Cham, p.143- 174 (2018) ISBN: 978-3-319-92137-2 Keywords: burden of disease Foodborne disease Abstract: Disease burden estimates ...

zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.

Speybroeck, Niko Source: One Health, Volume 5 (2018) Keywords: Animal disease losses burden of disease Disability-Adjusted Life Years Societal impact Zoonotic diseases Abstract: The burden of human diseases in ...

Protocol of the Belgian food consumption survey 2014: objectives, design and methods.

Koenraad Cuypers Source: Arch Public Health, Volume 74, p.20 (2016) Abstract: BACKGROUND: Dietary patterns are one of the major determinants as far as health and burden of disease is concerned. Food ...

QR code

QR code for this page URL