Zoekresultaten - 33 results

Detection of food and feed plant products obtained by targeted mutagenesis and cisgenesis

Publication Type: Non-peer reviewed scientific publication Authors: A. Barbante; W. Broothaerts; M. Burns; F. Debode; M. De Giacomo; M. De Loose; T. Demšar; K. Eckermann; Marie-Alice Fraiture; L. Grantina-Ievina; P. Gürtler; J. Mallet; M. Mazzara; E. Perr ...

Chronic consumption of clay based food supplements can pose a health concern regarding uptake of arsenic.

Keywords: Arsenic Food Supplements risk evaluation Health Topics:  Heavy metals Métaux lourds Manuscript versions:  DOI:  https://www.favv-afsca.be/laboratories/labinfo/_documents/2021-12_labinfo20_en.p… ...

Presence of chlorinated paraffins in foodstuffs and intake of the belgian population

Van Hoeck; Adrian Covaci Source: LABINFO, FAVV, Volume 20, Number 18, Brussels, Belgium (2021) Keywords: chlorinated paraffins Health Topics:  Food consumption and food safety Consommation et sécurité ...

How are food contact materials regulated in Europe?

Publication Type: Non-peer reviewed scientific publication Authors: Kathy Van Den Houwe; Séverine Goscinny; Els Van Hoeck Source: Food Science & Law, Die Keure, Volume 1, Number 14, Brugge, ...

Toxi-infections alimentaires en Belgique- Rapport annuel 2018

contaminée a eu lieu. Health Topics:  Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions:  ...

Syllabus of the workshop physicochemical characterization of nano-sized particles in food

particles in food additives (including E171 and E174) and in food products by TEM Practical experience in sample/ TEM-specimen preparation and application of the ParticleSizer software for the analysis of TEM ...

Syllabus of the Interactive infosession on the methodologies and reporting of the characterisation of nanoparticles in food additives and novel food (FAVV/AFSCA)

Publication Type: Non-peer reviewed scientific publication Authors: Jan Mast; Eveline Verleysen Source: (2019) Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and nanomaterials Full text language:  English Catego ...

Pyrrolizidine alkaloids in food… the good, the bad and the ugly!

herbivores and are believed to be one of the most widely spread natural toxins. They can affect wildlife, livestock and humans via food consumption. Outbreaks in farm animals can cause economic losses to ...

Antimicrobiële resistentie bij commensale E. coli, Campylobacter spp. en Salmonella spp. geïsoleerd uit gevogelte karkassen en vlees, runds- en varkensvlees in 2017, Verslag 2017

Publication Type: Non-peer reviewed scientific publication Authors: Cristina Garcia-Graells; N Botteldoorn; Marie Polet; Katelijne Dierick Source: Year report, sciensano, Brussel, Belgium, p.24 (2018) Accession Number: D/2018/14.440/48 Keywords: Antimicro ...

Detection and Quantitation of Pyrrolizidine Alkaloids in Diverse Food Matrices

Publication Type: Non-peer reviewed scientific publication Authors: J.F. Picron Source: LCGC Noth America, solutions for separation scientists, Volume Advances in Food and Beverage Analysis (2018) ...

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