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- encountered microbiol
Zoekresultaten - 7 results
Microbial quality analysis of falsified medicines seized by controling agencies
medications are mainly encountered in developing region, the criminal focus in western countries seems to center more on lifestyle medicines, including sexual performance enhancers, sport performance boosters, ...
Influence of reduced levels or suppression of sodium nitrite on the outgrowth and toxinogenesis of psychrotrophic Clostridium botulinum Group II type B in cooked ham.
Int J Food Microbiol, Volume 334 (2020) Keywords: Animals Botulinum Toxins Clostridium botulinum Cold Temperature Colony Count, Microbial cooking Food Handling Food Preservatives Pork Meat Sodium ...
Characterization of Escherichia coli from raw poultry in Belgium and impact on the detection of Campylobacter jejuni using Bolton broth36828
Campylobacter Campylobacter jejuni Cefoperazone Cell cells Colony Count,Microbial Comparative Study culture Culture Media detection Drug Resistance,Microbial e electronic Engineering ESBL Escherichia coli food ...
Neomycin: microbiological assay or liquid chromatography?36676
effect EN European geneesmiddelen im IS IT journal Laboratories liquid chromatography method methods Microbial Sensitivity Tests Neomycin observed ON pharmacology Print problems Reference Standards ...
Serotypes and extended spectrum beta-lactam resistance in aminoglycoside resistant Pseudomonas aeruginosa isolates from two Belgian general hospitals: a seven year study36650
Brussels Cefotaxime Ceftazidime Ceftriaxone classification Comparative Study Cross Infection differences distribution drug effects Drug Resistance,Microbial general Gentamicins hospital hospitals Humans im ...
Antibacterial activity of enoxacin: comparison with aminoglycosides, beta-lactams and other antimicrobial agents36623
Resistance,Microbial Enoxacin Enterobacteriaceae Erythromycin Fermentation general im IS journal Microbial Sensitivity Tests Naphthyridines Netilmicin pharmacology Piperacillin Print Pseudomonas resistance SB- IM ...
Identification of an unauthorized genetically modified bacteria in food enzyme through whole-genome sequencing.
unauthorized genetically modified microorganisms in commercialized microbial fermentation products intended for the food and feed chain. Moreover, current issues encountered by the Competent Authorities and ...