Zoekresultaten - 18 results

Association between SARS-CoV-2 variants and post COVID-19 condition: findings from a longitudinal cohort study in the Belgian adult population

BACKGROUND: While many studies on the determinants of post- COVID-19 conditions (PCC) have been conducted, little is known about the relationship between SARS-CoV-2 variants and PCC. This study aimed to assess ...

Developing evidence-informed indicators to monitor HIV pre-exposure prophylaxis programmes across EU/EEA countries: a multi-stakeholder consensus

pre-exposure prophylaxis (PrEP) programmes between 2016 and 2023. Data on PrEP programmes’performance and effectiveness in reaching those most in need will be needed to assess regional progress in the roll-out ...

Evaluating methodological approaches to assess the severity of infection with SARS-CoV-2 variants: scoping review and applications on Belgian COVID-19 data.

syndrome coronavirus 2 (SARS-CoV-2) variants may result in altered virulence characteristics. Assessing the disease severity caused by newly emerging variants is essential to estimate their impact on public ...

Assessment of information as regards the toxicity of fumonisins for pigs, poultry and horses

Daenicke; Carlo Stefano Nebbia; Isabelle P Oswald; Elena Rovesti; Hans Steinkellner; Laurentius Hoogenboom Source: EFSA Journal, Volume 20, Issue 8 (2022) Keywords: animal health risk assessment exposure ...

Validity of self-reported air pollution annoyance to assess long-term exposure to air pollutants in Belgium

Van der Heyden; Delphine De Smedt; Eva M De Clercq Source: Environmental Research, Volume 210 (2022) Keywords: air pollution Environmental annoyance exposure assessment health interview survey Abstract: ...

Position paper on the use of an “estimated acceptable concentration” (EAC) as basis for a control policy's action level for carcinogens unintentionally present in food

Vleminckx; Van Huffel, Xavier; Peter Hoet Source: Trends in Food Science & Technology (2020) Keywords: Carcinogen Food safety management genotoxic ‘Margin of exposure’ (MOE) Abstract: Background In the ...

Update of the risk assessment of nickel in food and drinking water

Heather Wallace; Thierry Guérin; Peter Massanyi; Henk van Loveren; Katleen Baert; Petra Gergelova; Elsa Nielsen Source: EFSA Journal, Volume 18, Issue 11 (2020) Keywords: Dietary exposure food margin of ...

Risk assessment of nitrate and nitrite in feed

Hogstrand Source: EFSA Journal, Volume 18, Issue 11 (2020) Keywords: Animals exposure feed methaemoglobin Nitrate Nitrite occurrence Abstract: The European Commission asked EFSA for a scientific opinion on ...

Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products

Volume 18, Issue 8 (2020) Keywords: chaconine feed food glycoalkaloids (GAs) margin of exposure (MOE) Potato solanine Abstract: The European Commission asked EFSA for a scientific opinion on the risks for ...

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