Zoekresultaten - 24 results
Risk assessment of chlorinated paraffins in feed and food
data were submitted for LCCP s. Thus, a robust exposure assessment and consequently a complete risk characterisation could not be performed. A preliminary risk characterisation based only on the ...
Biological monitoring of exposure to pesticide residues among Belgian florists
during preparing bouquets and handling contaminated flowers. A study was conducted among volunteer Belgian florists in order to assess their total exposure by measuring concentrations of pesticides (parent ...
Comments on the “Evaluation of the Genotoxicity of Cell Phone Radiofrequency Radiation in Male and Female Rats and Mice Following Subchronic Exposure” by Smith‐Roe et al.
female rats and mice following subchronic exposure. Smith-Roe SL, Wyde ME, Stout MD, Winters JW, Hobbs CA, Shepard KG, Green AS, Kissling GE, Shockley KR, Tice RR, Bucher JR, Witt KL.Environ Mol Mutagen. ...
Risk assessment of aflatoxins in food
AFG2, the in vivo data are not sufficient to derive potency factors and equal potency to AFB1 was assumed as in previous assessments. MOE values for AFB1 exposure ranged from 5,000 to 29 and for AFM1 from ...
Thyroid cancer incidence near nuclear sites in Belgium: An ecological study at small geographical level
sites. Focused hypothesis tests and generalized additive models were performed to test the hypothesis of a gradient in thyroid cancer incidence with increasing levels of surrogate exposures. No evidence ...
Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium
concentrations of BDE s, but for BDE congeners exposure routes other than diet require further investigation. Conclusions Dietary and non-dietary determinants predict individual POP concentrations in breast milk. ...
Socioeconomic factors contributing to under-five mortality in sub-Saharan Africa: a decomposition analysis
level, or household wealth, are strongly associated with risk factors of under-five mortality (U5M) such as health behavior or exposure to diseases and injuries. The aim of the study was to assess the ...
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.
research question. Explicit definitions of study questions should include participants, interventions/exposure, comparisons, outcomes and study design. Such type of meta-analyses should not only focus on ...
Global burden of late-stage chronic kidney disease resulting from dietary exposure to cadmium, 2015
Keywords: Cadmium Chronic kidney disease Diet Disability-adjusted life year Foodborne burden of disease Abstract: Chronic exposures to cadmium (Cd) are associated with reduced glomerular filtration rate ...
Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.
Food Chem Toxicol, Volume 120 (2018) Keywords: Dietary guidelines Disability-Adjusted Life Year (DALY) exposure health impact Risk-Benefit Assessment (RBA) Substitution Abstract: Danish dietary ...