Zoekresultaten - 674 results
Food cost and adherence to guidelines for healthy diets: evidence from Belgium.
Health Topics: Voedselconsumptie en –veiligheid Food consumption and food safety Consommation et sécurité alimentaires Manuscript versions: DOI: https://www.nature.com/articles/s41430-020-00815-z File: ...
Comparison of risk-behaviors among young people who are not in education, employment or training (NEET) versus high school students. A cross-sectional study
school LIFESTYLE NEET Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire Gezondheidsinformatie Health ...
Carry-over of some Fusarium mycotoxins in tissues and eggs of chickens fed experimentally mycotoxin-contaminated diets
storage of the raw materials is required to keep the mycotoxin concentration in feed below the safe levels. Health Topics: Animal health Santé animale Diergezondheid Red yeast rice Levure de riz rouge Rode ...
Acrylamidegehaltes onder de loep onderzoek naar ongewenste stof in levensmiddelen
https://www.vmt.nl/voedselveiligheid-kwaliteit/artikel/2020/11/nieuw-ond… Health Topics: Acrylamide Food consumption and food safety Acrylamide Acrylamide Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs ...
A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.
assay were validated with a 100% accuracy, using 553 Salmonella and non-Salmonella strains in total. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires ...
Release of trace elements from enameled table- and cookware: comparison of test conditions
(2020) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Full text language: English Category: C31 FOS Classification: 3.03 Health ...
The Cost of Diets According to Their Caloric Share of Ultraprocessed and Minimally Processed Foods in Belgium.
of MPF are recommended. Health Topics: Voedselconsumptie en –veiligheid Food consumption and food safety Consommation et sécurité alimentaires Manuscript versions: DOI: ...
AdHealth: a feasibility study to measure digital food marketing to adolescents through Facebook.
Publication Type: Peer reviewed scientific article Authors: B Kidd; S Mackay; B Swinburn; C Lutteroth; Stefanie Vandevijvere Source: Public Health Nutr (2020) Abstract: OBJECTIVE: To test the ...
Food Chemistry, Function and AnalysisDNA Techniques to Verify Food Authenticity CHAPTER 8. GMO Detection and Identification Using Next-generation Sequencing
Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions: DOI: https://doi.org/10.1039/9781788016025-00096 File: ...
How are food contact materials regulated in Europe?
België (2020) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs Organische contaminanten ...