Zoekresultaten - 40 results

Exposure to contaminants after tea consumption

Publication Type: Scientific poster, presentation or proceeding Authors: Karlien Cheyns; Philippe Szternfeld Source: 4th IMEKOFOODS conference (2019) Health Topics:  Heavy metals Métaux lourds ...

Exposure to contaminants after tea consumption

Publication Type: Scientific poster, presentation or proceeding Authors: Karlien Cheyns; Philippe Szternfeld Source: 4th IMEKOFOODS conference, Tervuren, Belgium (2019) Health Topics:  Heavy metals ...

LECAHUNT_Lood contaminatie in vlees van groot wild

Technologie) (2019) Health Topics:  Heavy metals Métaux lourds Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and nanomaterials Full text language:  Dutch Category:  ...

Global burden of intellectual disability resulting from dietary exposure to lead, 2015

an uncertainty range of 0-31 million DALY s. Significant uncertainties regarding exposure and dose-response relationships, however, warrant continued investigation. Health Topics:  Burden of disease ...

Global burden of cancer and coronary heart disease resulting from dietary exposure to arsenic, 2015

used the World Health Organization (WHO) estimates of food consumption in 17 country clusters, in conjunction with the reported measurements of total and inorganic arsenic in different foods. We ...

Tobacco, Sunflower and High Biomass SRC Clones Show Potential for Trace Metal Phytoextraction on a Moderately Contaminated Field Site in Belgium.

phytoextraction potential and economic and environmental aspects, the SRC option is proposed as the most suitable crop for implementing metal phytoextraction in the investigated area. Health Topics:  Health and ...

Optimisation et validation d'une méthode de dosage de l'iode dans les algues marines par ICP-MS

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: A. Bigaj; C. Marien; Ann Ruttens Source: ULB (Université Libre de Bruxelles), Brussels (2018) Health ...

Arsenic Speciation Analysis Elucidates the Risk Assesment of Food Supplements with Ingredients of Marine Origin. 9th Nordic Conference on plasma spectrochemistry

Abstract: Many potential health benefits are related to the consumption of marine organisms due to the presence of high amounts of beneficial bioactive compounds (e.g. polyunsaturated fatty acids, various ...

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