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Zoekresultaten - 2 results

Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium

(biscuits, croissants, rice, flour, meat imitates, herbs and spices) in the higher percentiles (P99) or at maximum found concentrations when calculating the margin of exposure (MoE) for neoplastic effects. An ...

Trace elements in home-produced eggs in Belgium: levels and spatiotemporal distribution.

home-grown vegetables and forage (grass and herbs), and indirectly, air pollution. Health Topics:  Animal health Category:  A1 FOS Classification:  4.03 Veterinary science ...

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