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Zoekresultaten - 3 results
Detection of regulated herbs and plants in plant food supplements and traditional medicines using infrared spectroscopy.
Publication Type: Peer reviewed scientific article Authors: Eric Deconinck; C A Sokeng Djiogo; Bothy, J L; Patricia Courselle Source: J Pharm Biomed Anal, Volume 142, p.210-217 (2017) Abstract: The identification of a specific toxic or regulated plant in ...
The use of Stationary Phase Optimized Selectivity Liquid Chromatography for the development of herbal fingerprints to detect targeted plants in plant food supplements.
control is performed and that they could contain herbs or plants that are regulated. Stationary Phase Optimized Selectivity Liquid Chromatography (SOS- LC) was evaluated for the development of specific ...
Identification of (antioxidative) plants in herbal pharmaceutical preparations and dietary supplements.
procedures for the identification, authentication, and quality control of medicinal plants and herbs are nowadays limited to pure herbal products. No guidelines or procedures, describing the detection or ...