Zoekresultaten - 125 results
Human biomonitoring as a tool for objective exposure assessment: A case-study of a major train accident with acrylonitrile in Belgium
Society of Exposure Science ISES,, NA (2016) Keywords: accident acrylonitrile approach AS assessment biomonitoring exposure exposure assessment health Human Human biomonitoring International Objective ...
Post-exposure Treatment with Anti-rabies VHH and Vaccine Significantly Improves Protection of Mice from Lethal Rabies Infection.
8, p.e0004902 (2016) Keywords: Animals Antibodies, Neutralizing Antibodies, Viral Cell Line Disease Models, Animal Female Half-Life Humans mice Neutralization Tests Post-Exposure Prophylaxis Rabies ...
Human biomonitoring in the Wetteren incident
non-communicable diseases, NA, Issue DiMoPEX, NA (2016) Keywords: biomonitoring Cost Diagnosis European exposure Human Human biomonitoring Monitoring prevention Wetteren Health Topics: Health and environment Santé ...
Estimation of dietary intake for PBDEs and other halogenated flame retardants in belgium
exposure Dietary intake Dietary-intake Eggs environment exposure fat Fats Flame Retardants food foodstuffs health Human Infant intake IS journal LEVEL levels Meat Monitoring occurrence ON Order PBDEs ...
LC-MS-based analytical method for quantification of selected brominated flame retardants in food commodities
Flame Retardants Follow food Food Chain foodstuffs general health Human human exposure Increase Infant intake Ion IS Isomers Laboratories LC-MS/MS LED Less LEVEL levels limitation List M Mass matrix Meat ...
Short-term health effects in the general population following a major train accident with acrylonitrile in Belgium.
Release cotinine Dose-Response Relationship, Drug Environmental Monitoring Female Headache Humans Irritants Male middle aged Nausea Railroads Self Report SMOKING Surveys and Questionnaires Tremor Valine ...
Introducing speciation changes, human bioaccessibility and bioavailability in the risk evaluation of dietary inorganic arsenic intake: a Belgian case study
ubiquitous element frequently present in food items. Human health risks related to its dietary intake are not linked to total As intake, but depend on the chemical form (speciation) in which As is taken up. ...
Scientific Statement on Presence of microplastics and nanoplastics in food, with particular focus on seafood
p.4501- (30 pp) (2016) Keywords: AS assessment contaminant contaminants data effect effects exposure food Food Chain Human Institute IS method methods microplastic,nanoplastic,food,seafood,occurrence ...
Detection of pyrrolizidine alkaloids in milk and honey on the Belgian market using UHPLC-MS/MS.
analysis AS assessment at Case CHILDREN conference CONSUMPTION contaminant contaminants criteria Dairy Products data detection Development dietary Dietary exposure effect Eggs environment exposure exposure ...
Occurrence of polybrominated diphenyl ethers and emerging halogenated flame retardants in food items
Roussel,H. (2016) Keywords: acid ALL an analysi analysis Antwerp brominated flame retardants Categories chemicals Clean up data Eggs emerging halogenated flame retardants environment exposure Flame Retardants ...