Zoekresultaten - 187 results
Shaping Physical, Economic, and Policy Components of the Food Environment to Create Sustainable Healthy Diets.
accessible, affordable, safe, and equitable; and are culturally acceptable. The food environment, defined as the interface between the wider food system and consumer’s food acquisition and consumption, is ...
Update of the risk assessment of nickel in food and drinking water
new occurrence data, the updated benchmark dose (BMD) Guidance and newly available scientific information. More than 47,000 analytical results on the occurrence of nickel were used for calculating ...
Efficient control of Japanese encephalitis virus in the central nervous system of infected pigs occurs in the absence of a pronounced inflammatory immune response.
nervous system (CNS), resulting in a detrimental outcome. Pigs act as important amplification and reservoir hosts, and JEV infection of pigs is mostly subclinical. Information on virus spread in the CNS and ...
Effectiveness of protective measures on dental care utilization: analysis from linked database
postponement financial barriers Abstract: Abstract Background Financial accessibility to healthcare is a cornerstone in the Belgian health care system. A whole range of financial protectives measures are applied ...
Chemical and toxciological characterization of e-liquid cigarettes
investigated. An adapted risk assessment methodology for intentional inhalation of substances through the e-cigarette was applied. This exercise showed that there is no risk for systemic toxicity related to ...
Understanding New Psychoactive Substance (NPS) use in Belgium from a health perspective (NPS-Care)
Besides the issuing of alerts that involve the use of NPS in the context of European and national Early Warning Systems (EWS), many questions remain. Who uses NPS? How and to which degree? Why? Which ...
BELCOHORT. Opportunities for a population-based cohort in Belgium
(2020) Health Topics: Health Information System Système d'informations de santé Gezondheidsinformatiesysteem Manuscript versions: File: Version: Published Full text access: Public Access Full ...
The burden of legionnaires' disease in Belgium, 2013 to 2017.
data, data from three infectious disease surveillance systems (mandatory notification, sentinel laboratories and the national reference center), information on reimbursed diagnostic tests from the Belgian ...
Benchmarking food environment policies for the prevention of diet-related non-communicable diseases in Kenya: National expert panel's assessment and priority recommendations.
declarations; systems regulating health claims; restrictions on marketing breast milk substitutes; and school nutrition policies. Infrastructure support actions in ‘implementation’ phase included: food-based ...
Consumers' food choices, understanding and perceptions in response to different front-of-pack nutrition labelling systems in Belgium: results from an online experimental study.
s for food choices and perceptions, the Nutri-Score was the most effective FOPL in informing Belgian consumers of the nutritional quality of food products. Health Topics: Food consumption and food safety ...