Zoekresultaten - 20 results
Development of novel analytical methods to trace small micro- and nanoplastics in food matrices
Foods,-, Paris, France (2023) Keywords: analytical methods food matrices microplastics nanoplastics Abstract: In the last decades, our life style significantly changed, for instance in terms of consumption ...
Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure
Part B (2022) Keywords: Pesticide residues tea and herbal teas Trace Elements Abstract: Over the last decade, the consumption of tea and herbal tea has gained more and more popularity across the globe, ...
Estimating national and subnational nutrient intake distributions of global diets
sex, and age groups. We estimated intake inadequacy for 16 nutrients based on a harmonized set of nutrient requirements and bioavailability estimates. Last, we created an R package-nutriR-to make these ...
Sensitivity of candling as routine method for the detection and recovery of ascaridoids in commercial fish fillets.
flaps, therefore we either advise the removal or proper freezing of this part. Lastly, the Se and larval recovery was the highest for the darker and larger Pseudoterranova spp. larvae. Due to the low ...
Sociocultural Influences on Food Choices and Implications for Sustainable Healthy Diets.
food choice values to support policy planning and design. Lastly, we explore how sociocultural change for sustainable or healthy diets is already happening through food movements, food lifestyles, and ...
Development of a genoserotyping system for the identification of Salmonella serotypes
during these last years, molecular techniques have shown their potential as replacement method for Salmonella serotype identification. A wide range of different molecular technologies, based on the ...
Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy
dedicated infrastructures remain limited to specialized research institutions. Over the last years the National Reference Laboratory for Nanomaterials in Food of Sciensano (Belgium) has acquired high level ...
Comparison of SNP-based subtyping workflows for bacterial isolates using WGS data, applied to Salmonella enterica serotype Typhimurium and serotype 1,4,[5],12:i:.
Besides the technological advances which have pushed the approach forward, the last years have been marked by considerable evolution of the whole genome sequencing data analysis methods. Prior to ...
Molecular Subtyping of Salmonella Typhimurium with Multiplex Oligonucleotide Ligation-PCR (MOL-PCR).
oligonucleotide ligation reaction for detection of the molecular marker, followed by a singleplex PCR for signal amplification and analysis of the MOL- PCR products on a Luminex platform. This last step occurs ...
Assessment of dietary intake of 10 intense sweeteners by the Italian population.
the tiered approach. Food consumption data from the last Italian national survey (INRAN- SCAI 2005-06) were combined with Maximum Levels at Tier 2, and with the actual concentration of sweeteners in the ...