Zoekresultaten - 216 results
Interactive analysis of Belgian vital statistics on the Internet.
hand and statistical procedures on the other hand. Users can choose the parameters such as year, cause of death, geographical level, and statistical indicator, and so dynamic reports are produced ‘on ...
A novel method to quantify in vivo transferrin glycation: applications in diabetes mellitus
Immunoassay in vivo Iron IS journal Laboratories Male measure measurement metabolism method methods middle aged Nitroblue Tetrazolium Oxidative Stress parameters performance Print Research Research Support ...
A novel method to quantify in vivo transferrin glycation: applications in diabetes mellitus101
parameters performance Print Research Research Support result results SB- IM serum stress study Transferrin Type Universities university VARIABILITY Abstract: BACKGROUND: In vitro glycation of transferrin ...
Selection criteria for potato tubers to minimize acrylamide formation during frying
n ON parameters Potato PROCESSES reducing reducing sugar SCREENING Size Soil STORAGE Storage time study sugar survey time Tuber size Type Underwater weight varieties variety Weight Abstract: A number of ...
Quality assurance/quality control of foot and mouth disease solid phase competition enzyme-linked immunosorbent assay--Part II. Quality control: comparison of two charting methods to monitor assay performance.
needed to achieve formal accreditation. Validation of test methods is often considered to be finalised when the assay parameters and characteristics have been established. However, like any process, ...
Point mutations in an infectious bovine viral diarrhoea virus type 2 cDNA transcript that yields an attenuated and protective viral progeny.
less virulent to young calves as indicated by clinical, haematological and virological parameters. Thirty-four days after inoculation with AvrII+ strain, calves were challenged with the virulent parental ...
Influence of storage practices on acrylamide formation during potato frying
composition France Frying Human Increase IS n Netherlands ON parameters Potato Practice PRACTICES production Reconditioning reducing reducing sugar Reduction result risk STORAGE Storage temperature Storage time ...
Open digestion under reflux for the determination of total arsenic in seafood by inductively coupled plasma atomic emission spectrometry with hydride generation
Keywords: acid Acids an analysis article AS Belgium Brussels detection electronic food health Hydrogen Peroxide Institute IS journal Limit of Detection method parameters plasma public public health ...
Reduced proviral loads during primo-infection of sheep by Bovine Leukemia virus attenuated mutants.
simultaneously three parameters: B-lymphocytosis, cell proliferation and viral replication. RESULTS: Sheep were experimentally infected either with a wild type BLV provirus or with selected mutants among which: ...
Interpretation of CALUX results in view of the EU maximal TEQ level in milk.
coefficients of variation are below 30%. The newly introduced parameter CC (alpha)(*) of 1.47pg TEQ /g fat delimits with CC (alpha) a range of suspicious results. These data are not significantly different from ...