Zoekresultaten - 3 results

Effect of household and industrial processing on levels of some pesticide residues in carrots

raw material varied due to the different treatments, application times, weather conditions, the physico-chemical properties of each pesticide. Food processing (washing, peeling, blanching, microwave ...

Determination and use of processing factors for pesticide residues after processing of fruit and vegetables: carrot, celery, spinach, melon

factors determined for the same combination, leads us to question the current regulations, which are currently based on the evaluation of only two processing factors. Although the physico-chemical ...

In Vitro Genotoxicity of Settat Town Landfill Leachate, Morocco

Toxicology, Volume 60, Issue 2, Number 184 (2009) Keywords: dose-effect lymphocyte micronucleus physico-chemical properties Proliferation index toxicity Health Topics:  Health and environment Santé et ...

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