Zoekresultaten - 14 results

Belgian recommendations for analytical verification and validation of immunohistochemical tests in laboratories of anatomic pathology

performance characteristics to be evaluated, (iii) the objective acceptance criteria, (iv) the evaluation method for the obtained results and (v) how and when to revalidate. A literature study and a risk ...

Monitoring HIV pre-exposure prophylaxis programmes in the EU/EEA

Centre for Disease Prevention and Control (ECDC) recommended that EU / EEA countries consider integrating PrEP into their existing HIV-prevention packages for those most at risk of HIV infection. In 2021, ...

Evaluation of the types, efficient use and health risks of application of silver-based biocides to provide antimicrobial properties to face masks applied during the Covid-19 crisis

a more refined risk evaluation. The amount of silver in the four masks that contain Ag0 NP, Ag+ ions, and/or non-nanoparticulate silver exceeded the AEL mask. Per case an in depth risk analysis needs to be ...

Morbidity Statistics: 2019 Pilot Data Collection Belgium, Final Report

to decrease the risk of errors due to miscoding or the collection of variables and facilitating future work. We propose a reduced set of indicators for inclusion, as the validity of some indicators is ...

EFSA guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles

appraisal criteria grouped in three sections, to confirm whether or not the conventional risk assessment should be complemented with nanospecific considerations.. The first group addresses solubility and ...

Toxicological evaluation of substances included in the Database of Substances known by Member States of Council of Europe and used in Food Contact Materials.

(2016) Keywords: CONTACT council of europe Database Europe EVALUATION food food contact food contact material food contact materials State Service:  Risico- en gezondheidsimpactevaluatie Risk and health ...

Laboratory-acquired infections in Belgium (2007-2012): an online survey

and evaluating the risk for “laboratory-acquired infections” (LAI s) related to bio-incidents with pathogenic organisms (genetically modified or not) in Flanders over the last 5 years (2007-2012). This ...

Evaluation de l'exposition de la population belge aux additifs alimentaires: approche tier 2

p.88 (2013) ISBN: D/2013/2505/45 Keywords: Belge de EVALUATION POPULATION population belge Service:  Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and ...

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