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Voedselvergiftigingen in Belgie- Jaaroverzicht 2018

Accession Number: D/2019/14.440/46 Keywords: foodborne outbreak Salmonella toxin Abstract: In 2018 werden in België 397 collectieve voedseltoxi-infecties geregistreerd door het NRL- VTI. Dit is het hoogste ...

Diversity of pulsed-field gel electrophoresis patterns of cereulide-producing isolates of Bacillus cereus and Bacillus weihenstephanensis36903

Research Support SB- IM strain toxin Abstract: Bacillus cereus is an important foodborne pathogen causing diarrhoea, emesis and in, rare cases, lethal poisonings. The emetic syndrome is caused by cereulide, ...

Marine biotoxins in Brown crab (Cancer pagurus)

these toxins end up in different sorts of seafood by filtration of contaminated water (eg mussels and oysters) or by eating contaminated food (eg crabs or lobsters). Two groups of marine biotoxins were ...

Prevalence, risk factors and genetic diversity of methicillin-resistant Staphylococcus aureus carried by humans and animals across livestock production sectors.

horticulture farmers. The genetic background, resistance phenotypes and genotypes and toxin gene content of the isolated MRSA strains were compared with MRSA collected on MRSA clonal complex (CC)398-positive ...

A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.

enterica and others. In number of outbreaks and human cases per causative agent in strong evidence food-borne outbreaks in the EU, bacterial toxins share the second place together with foodborne viruses. ...

Serological profiles in nursery piglets colonized with Staphylococcus aureus.

colonization. In most animals, antibody titers directed against staphylococcal toxins or immune-modulating proteins decreased with age, possibly reflecting the absence of bacterial invasion. The introduction of ...

Exposure to domoic acid through shellfish consumption in Belgium.

poisoning in humans is domoic acid (DA). The toxin appearance in sea waters (by counting the toxin producing algae) and consequently in shellfish is closely monitored to prevent acute intoxications with ...

Determination of Bacillus cereus Emetic Toxin in Food Products by Means of LC-MS²

Quantification RED specific study Tandem Mass Spectrometry Technique time VALIDATION Valinomycin virulence Abstract: Cereulide is the heat-stable toxin produced by certain strains of Bacillus cereus. It is the ...

Previous healthcare exposure is the main antecedent for methicillin-resistant Staphylococcus aureus carriage on hospital admission in Belgium.

O Source: Eur J Clin Microbiol Infect Dis, Volume 31, Issue 9, Number 2292, p.2283-92 (2012) Keywords: ADOLESCENT Adult Aged Aged, 80 and over Bacterial Toxins Belgium Carrier State Child Child, Preschool ...

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