Links
[1] https://doi.org/10.1007/s11356-019-04499-2
[2] https://www.sciensano.be/en/people/jean-francois-picron/biblio
[3] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=86344&f%5Bsearch%5D=M%C3%A9lanie%20Herman
[4] https://www.sciensano.be/en/biblio?f%5Bauthor%5D=36906&f%5Bsearch%5D=Els%20Van%20Hoeck
[5] https://www.sciensano.be/en/people/severine-goscinny/biblio
[6] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=36695&f%5Bsearch%5D=Beehive%20products
[7] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=36693&f%5Bsearch%5D=Candies
[8] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=35193&f%5Bsearch%5D=Food%20Supplements
[9] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=1227&f%5Bsearch%5D=pollen
[10] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=36692&f%5Bsearch%5D=Pyrrolizidine%20alkaloids%20UHPLC-MS/MS%20Honey%20Belgium
[11] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=36694&f%5Bsearch%5D=Snacks
[12] https://www.sciensano.be/en/projects/dietary-exposure-belgian-population-adults-and-children-pyrrolizidine-alkaloids
[13] https://www.sciensano.be/en/health-topics/food-consumption-and-food-safety