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Accueil > Biblio > Design and Application of a Semi-automated Workflow including In Silico Models to support the Risk Assessment of Food Contact Material Substances

Design and Application of a Semi-automated Workflow including In Silico Models to support the Risk Assessment of Food Contact Material Substances [1]

Consommation et sécurité alimentaires   [2]

Scientific poster, presentation or proceeding

Anglais

SCIENSANO

Auteurs

Camille Streel [3]; Ilse Van Overmeire [4]; Gianluca Selvestrel [5]; Alessandra Roncaglioni [6]; Emilio Benfenati [7]; Alessio Sommovigo [8]; Alberto Manganaro [9]; Els Van Hoeck [10]; Birgit Mertens [11]

Mots-clés

  1. (Q)SAR [12]
  2. Chemical risk assessment [13]
  3. food contact materials [14]
Article written during project(s) : 

Associated health topics:

Consommation et sécurité alimentaires [2]
Source URL:https://www.sciensano.be/fr/biblio/design-and-application-a-semi-automated-workflow-including-silico-models-support-risk-assessment

Liens
[1] https://www.sciensano.be/fr/biblio/design-and-application-a-semi-automated-workflow-including-silico-models-support-risk-assessment [2] https://www.sciensano.be/fr/sujets-sante/consommation-et-securite-alimentaires [3] https://www.sciensano.be/fr/people/camille-streel/biblio [4] https://www.sciensano.be/fr/people/ilse-van-overmeire/biblio [5] https://www.sciensano.be/fr/biblio?f%5Bauthor%5D=186787&f%5Bsearch%5D=Gianluca%20Selvestrel [6] https://www.sciensano.be/fr/biblio?f%5Bauthor%5D=186788&f%5Bsearch%5D=Alessandra%20Roncaglioni [7] https://www.sciensano.be/fr/biblio?f%5Bauthor%5D=186789&f%5Bsearch%5D=Emilio%20Benfenati [8] https://www.sciensano.be/fr/biblio?f%5Bauthor%5D=186790&f%5Bsearch%5D=Alessio%20Sommovigo [9] https://www.sciensano.be/fr/biblio?f%5Bauthor%5D=186791&f%5Bsearch%5D=Alberto%20Manganaro [10] https://www.sciensano.be/fr/biblio?f%5Bauthor%5D=36906&f%5Bsearch%5D=Els%20Van%20Hoeck [11] https://www.sciensano.be/fr/people/birgit-mertens/biblio [12] https://www.sciensano.be/fr/biblio?f%5Bkeyword%5D=35679&f%5Bsearch%5D=%28Q%29SAR [13] https://www.sciensano.be/fr/biblio?f%5Bkeyword%5D=38351&f%5Bsearch%5D=Chemical%20risk%20assessment [14] https://www.sciensano.be/fr/biblio?f%5Bkeyword%5D=23010&f%5Bsearch%5D=food%20contact%20materials